FRIJOLI CHIPS Trademark

Trademark Overview

On Tuesday, May 17, 2016, a trademark application was filed for FRIJOLI CHIPS with the United States Patent and Trademark Office. The USPTO has given the FRIJOLI CHIPS trademark a serial number of 87039617. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 7, 2019. This trademark is owned by Productos Alimenticios Bocadeli, S.A. de C.V.. The FRIJOLI CHIPS trademark is filed in the Staple Food Products category with the following description:

Baking powder; bread; cakes; cocoa; coffee substitutes; flour; honey; ice; ice-cream; molasses syrup; mustard; pepper; rice; sago; salt; sauces; sugar; tapioca; tarts; tea; vinegar; yeast
frijoli chips

General Information

Serial Number87039617
Word MarkFRIJOLI CHIPS
Filing DateTuesday, May 17, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 7, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, January 8, 2019

Trademark Statements

Indication of Colors claimedThe color(s) black, red and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"CHIPS"
Description of MarkThe mark consists of the wording "FRIJOLI" positionated in diagonal format and written in red letters and black outline. Underneath is found the word "Chips" in smaller size and written in white letters with black outline.
Goods and ServicesBaking powder; bread; cakes; cocoa; coffee substitutes; flour; honey; ice; ice-cream; molasses syrup; mustard; pepper; rice; sago; salt; sauces; sugar; tapioca; tarts; tea; vinegar; yeast
Translation of Words in MarkThe wording "FRIJOLI" has no meaning in a foreign language.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, May 21, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameProductos Alimenticios Bocadeli, S.A. de C.V.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressSan Salvador
SV
Party NameProductos Alimenticios Bocadeli, S.A. de C.V.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressSan Salvador
SV

Trademark Events

Event DateEvent Description
Monday, October 7, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, October 7, 2019ABANDONMENT - NO USE STATEMENT FILED
Tuesday, March 5, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 8, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 8, 2019PUBLISHED FOR OPPOSITION
Wednesday, December 19, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 13, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 13, 2018EXPARTE APPEAL TERMINATED
Wednesday, August 22, 2018EX PARTE APPEAL-REFUSAL AFFIRMED
Tuesday, April 17, 2018REPLY BRIEF FILED - CHECK TTAB FILES
Tuesday, March 27, 2018NOTIFICATION OF EXAMINERS STATEMENT E-MAILED
Tuesday, March 27, 2018EXAMINERS STATEMENT E-MAILED
Tuesday, March 27, 2018EXAMINERS STATEMENT - COMPLETED
Monday, February 5, 2018JURISDICTION RESTORED TO EXAMINING ATTORNEY
Tuesday, January 16, 2018NOTICE OF REVIVAL - E-MAILED
Tuesday, January 16, 2018PETITION GRANTED - TTAB APPEAL FILED
Tuesday, November 28, 2017EX PARTE APPEAL-INSTITUTED
Tuesday, November 28, 2017EXPARTE APPEAL RECEIVED AT TTAB
Monday, November 27, 2017INCOMPLETE PETITION NOTICE MAILED
Wednesday, November 15, 2017ASSIGNED TO PETITION STAFF
Thursday, October 12, 2017PETITION TO REVIVE-RECEIVED
Thursday, October 12, 2017TEAS PETITION TO DIRECTOR RECEIVED
Thursday, March 30, 2017NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, March 30, 2017FINAL REFUSAL E-MAILED
Thursday, March 30, 2017FINAL REFUSAL WRITTEN
Thursday, March 9, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 8, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 8, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, September 8, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, September 8, 2016NON-FINAL ACTION E-MAILED
Thursday, September 8, 2016NON-FINAL ACTION WRITTEN
Thursday, September 1, 2016ASSIGNED TO EXAMINER
Saturday, May 21, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, May 20, 2016NEW APPLICATION ENTERED IN TRAM

Related Keywords

chips frijoli salt sago rice pepper sauces sugar yeast vinegar tarts tapioca