FRIGHTSCREAM AND COFFEE Trademark

Trademark Overview


On Monday, September 23, 2024, a trademark application was filed for FRIGHTSCREAM AND COFFEE with the United States Patent and Trademark Office. The USPTO has given the FRIGHTSCREAM AND COFFEE trademark a serial number of 98764114. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, July 2, 2025. The FRIGHTSCREAM AND COFFEE trademark is filed in the Restaurant & Hotel Services category with the following description:

Cafe services; Ice cream parlors
frightscream and coffee

General Information


Serial Number98764114
Word MarkFRIGHTSCREAM AND COFFEE
Filing DateMonday, September 23, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateWednesday, July 2, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 22, 2025

Trademark Statements


Pseudo MarkFRIGHTS CREAM AND COFFEE
NOT AVAILABLECOFFEE
Goods and ServicesCafe services; Ice cream parlors

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, September 23, 2024
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressEast Northport, NY 11731

Trademark Events


Event DateEvent Description
Monday, September 23, 2024NEW APPLICATION ENTERED
Thursday, March 27, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 28, 2025ASSIGNED TO EXAMINER
Sunday, March 30, 2025NON-FINAL ACTION WRITTEN
Sunday, March 30, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, March 30, 2025NON-FINAL ACTION E-MAILED
Tuesday, June 17, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 17, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 17, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, June 18, 2025APPROVED FOR PUB - PRINCIPAL REGISTER