| Serial Number | 77519838 |
| Word Mark | FRIENDSHIP FLOWERS |
| Filing Date | Friday, July 11, 2008 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, February 27, 2012 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 4, 2008 |
| Goods and Services | Almond cake; almond paste; bakery desserts; bakery goods; bakery products; bakery products, namely, sweet bakery goods and wedding cakes; beverages made of coffee; beverages made of tea; biscuits; biscuits and bread; black tea; blintzes; bonbons; bonbons made of sugar; bread and pastry; bread mixes; brioches; brownies; caffeine-free coffee; cake doughs; cake mixes; cakes; candies; candy; candy bars; candy cake decorations; candy coated popcorn; candy containing alcoholic beverage content and flavor; candy decorations for cakes; candy for food; candy mints; candy sprinkles; candy with caramel; candy with cocoa; cappuccino; caramel popcorn; caramels; carao fruit syrup for use as food; cereal based energy bars; cereal based snack food; cereal-based snack foods; cheesecake; chewing gum; chewing gums; chocolate; chocolate and chocolates; chocolate bars; chocolate candies; chocolate chips; chocolate covered nuts; chocolate covered raisins; chocolate fondue; chocolate food beverages not being dairy-based or vegetable based; chocolate mousse; chocolate pastes; chocolate powder; chocolate syrup; chocolate topping; chocolate truffles; chocolates and chocolate based ready to eat candies and snacks; chocolate-based fillings for cakes and pies; chocolate-based ready-to-eat food bars; chocolate-covered potato chips; cinnamon; cinnamon powder; cinnamon rolls; clove powder; cloves; cocoa; roasted cocoa; powdered cocoa; granulated cocoa; cocoa in drinks; cocoa beverages with milk; cocoa extracts for human consumption; cocoa mixes; cocoa powder; cocoa spreads; cocoa-based beverages; cocoa-based condiments and seasonings for food and drink; cocoa-based ingredient in confectionery products; coffee; roasted coffee; powdered coffee; granulated coffee; coffee in drinks; coffee and artificial coffee; coffee and coffee substitutes; coffee and tea; coffee based beverages; coffee beans; coffee beverages with milk; coffee essences; coffee extracts; coffee flavored syrup used in making food beverages; coffee pods; coffee-based beverage containing milk; coffee-based beverages; confectionery chips for baking; confectionery for decorating Christmas trees; confectionery, namely, pastilles; cookie dough; cookie mixes; cookies; cookies and crackers; crackers; cream buns; cream puffs; crepes; croissants; crumpets; crystal sugar pieces; crystallized ginger; cup cakes; custard; custards; custard-based fillings for cakes and pies; Danish ; Danish pastries; dessert mousse; dessert puddings; dessert souffles; dipping sauces; divinity; donuts; doughnuts; eclairs; edible cake decorations; edible decorations for cakes; edible spices; edible wafers; espresso; extracts used as flavoring; filled chocolate; flavored and sweetened gelatins; flavoring syrup; flavorings; flavorings for beverages; flavorings, other than essential oils, for cakes; flavourings; flavourings of almond; flavourings of lemons; flavourings of tea; fondants; food flavorings; frosting mixes; frostings; frozen confectionery; frozen custards; frozen yogurt; frozen yogurt mixes; fruit cobblers; fruit jellies; fudge; garden herbs, preserved; gelato; gift baskets containing candy; gingerbread; glazed popcorn; green tea; ground coffee beans; gum sweets; gummy candies; herb tea; herbal food beverages; herbal infusions; herbal tea; honey; hot chocolate; ice cream; ice cream substitute; ice creams; ice milk; iced cakes; iced coffee; iced tea; ice-cream; ice-cream cakes; icing; Japanese green tea; lime tea; lollipops; malt for food purposes; marinades; marshmallow; marshmallow topping; marshmallows; marzipan; milk chocolate; mixes for bakery goods; mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; muffin mixes; muffins; non-medicated lozenges; nougat; nutmeg; Oolong tea; pastries; pastry; peppermint candy; pies; pralines; prepared cocoa and cocoa-based beverages; prepared coffee and coffee-based beverages; preserved ginger; processed herbs; puddings; roasted coffee beans; sage tea; sauce mixes; sauces; scented water for flavoring beverages; scones; snack cakes; spice blends; spices; sponge cakes; spread containing chocolate and nuts; sugarfree sweets; sugarless candies; sugar-coated coffee beans; sweetened yogurt covered raisins; sweets; tea; tea bags; tea extracts; tea for infusions; tea-based beverages with fruit flavoring; toffee; topping syrup; vanilla; and wafers |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 15, 2008 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Flat Creek Mountain, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Asheville, NC 28814 |
| Party Name | Flat Creek Mountain, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Asheville, NC 28814 |
| Event Date | Event Description |
| Monday, February 27, 2012 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, February 27, 2012 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, August 10, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| Tuesday, August 9, 2011 | EXTENSION 5 GRANTED |
| Wednesday, July 27, 2011 | EXTENSION 5 FILED |
| Wednesday, July 27, 2011 | TEAS EXTENSION RECEIVED |
| Friday, January 28, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| Thursday, January 27, 2011 | EXTENSION 4 GRANTED |
| Tuesday, January 25, 2011 | EXTENSION 4 FILED |
| Tuesday, January 25, 2011 | TEAS EXTENSION RECEIVED |
| Wednesday, August 11, 2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
| Tuesday, August 10, 2010 | EXTENSION 3 GRANTED |
| Monday, July 26, 2010 | EXTENSION 3 FILED |
| Monday, July 26, 2010 | TEAS EXTENSION RECEIVED |
| Monday, February 1, 2010 | EXTENSION 2 GRANTED |
| Monday, January 25, 2010 | EXTENSION 2 FILED |
| Monday, January 25, 2010 | TEAS EXTENSION RECEIVED |
| Monday, August 24, 2009 | EXTENSION 1 GRANTED |
| Wednesday, July 22, 2009 | EXTENSION 1 FILED |
| Monday, August 24, 2009 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, July 22, 2009 | TEAS EXTENSION RECEIVED |
| Tuesday, January 27, 2009 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 4, 2008 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 15, 2008 | NOTICE OF PUBLICATION |
| Monday, September 29, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, September 29, 2008 | ASSIGNED TO LIE |
| Thursday, September 18, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 17, 2008 | ASSIGNED TO EXAMINER |
| Tuesday, July 15, 2008 | NEW APPLICATION ENTERED IN TRAM |