| Serial Number | 88603157 |
| Word Mark | FRIED CHICKEN 1973 J&G |
| Filing Date | Tuesday, September 3, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 7, 2023 |
| Registration Number | 6996992 |
| Registration Date | Tuesday, March 7, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 25, 2020 |
| Description of Mark | The mark consists of the stylized wording "FRIED CHICKEN" curved on top of the stylized wording "1973" directly below, and beneath which are the stylized letters "J" and "G" formed by two stylized images of a chicken facing each other with an ampersand in the middle. |
| Pseudo Mark | FRIED CHICKEN NINETEEN SEVENTY THREE J AND G; FRIED CHICKEN ONE THOUSAND SEVENTY THREE J AND G |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Advice in the running of establishments as franchises; Franchise services, namely, offering business management assistance in the establishment and operation of bakery shops and restaurants; Online retail bakery shops; On-line ordering services in the field of restaurant take-out and delivery; Retail bakery shops; Retail delicatessen services; Retail discount store services in the field of bakery goods, drinks and food |
| Goods and Services | Bar services; Café services; Cafeteria services; Restaurant services; Self-service restaurant services; Snack-bar services; Udon and soba restaurant services; Washoku restaurant services |
| Disclaimer with Predetermined Text | "FRIED CHICKEN 1973" |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 13, 2019 |
| Primary Code | 035 |
| First Use Anywhere Date | Tuesday, August 27, 2019 |
| First Use In Commerce Date | Tuesday, August 27, 2019 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 13, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, August 27, 2019 |
| First Use In Commerce Date | Tuesday, August 27, 2019 |
| Party Name | JG-SSG CO., LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Taichung City 41157 TW |
| Party Name | JG-SSG CO., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Taichung City 41157 TW |
| Party Name | JG-SSG CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Taichung City 41157 TW |
| Event Date | Event Description |
| Tuesday, March 7, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, March 7, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, January 28, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, January 27, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, November 10, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, October 21, 2022 | USE AMENDMENT FILED |
| Monday, November 7, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, October 21, 2022 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, April 21, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, April 19, 2022 | SOU EXTENSION 4 GRANTED |
| Tuesday, April 19, 2022 | SOU EXTENSION 4 FILED |
| Tuesday, April 19, 2022 | TEAS EXTENSION RECEIVED |
| Saturday, October 16, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, October 14, 2021 | SOU EXTENSION 3 GRANTED |
| Thursday, October 14, 2021 | SOU EXTENSION 3 FILED |
| Thursday, October 14, 2021 | TEAS EXTENSION RECEIVED |
| Wednesday, April 21, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, April 19, 2021 | SOU EXTENSION 2 GRANTED |
| Monday, April 19, 2021 | SOU EXTENSION 2 FILED |
| Monday, April 19, 2021 | TEAS EXTENSION RECEIVED |
| Friday, October 23, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 21, 2020 | SOU EXTENSION 1 GRANTED |
| Wednesday, October 21, 2020 | SOU EXTENSION 1 FILED |
| Wednesday, October 21, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, April 21, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 25, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 25, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 5, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, January 22, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, January 13, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 13, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, January 13, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, December 11, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, December 11, 2019 | NON-FINAL ACTION E-MAILED |
| Wednesday, December 11, 2019 | NON-FINAL ACTION WRITTEN |
| Thursday, December 5, 2019 | ASSIGNED TO EXAMINER |
| Saturday, September 14, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, September 13, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, September 6, 2019 | NEW APPLICATION ENTERED |