Serial Number | 76206155 |
Word Mark | FRIDAY |
Filing Date | Tuesday, February 6, 2001 |
Status | 605 - ABANDONED - EXPRESS AFTER PUB |
Status Date | Wednesday, July 3, 2002 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 28, 2001 |
Goods and Services | french fried potatoes |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, February 26, 2001 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Evanston, IL 60202 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Evanston, IL 60202 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Evanston, IL 60202 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Evanston, IL 60202 |
Event Date | Event Description |
Wednesday, July 3, 2002 | ABANDONMENT - AFTER PUBLICATION |
Tuesday, October 2, 2001 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, August 28, 2001 | PUBLISHED FOR OPPOSITION |
Wednesday, August 8, 2001 | NOTICE OF PUBLICATION |
Sunday, May 20, 2001 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 16, 2001 | ASSIGNED TO EXAMINER |