FRICKIN' KILLER Trademark

Trademark Overview


On Tuesday, January 7, 2003, a trademark application was filed for FRICKIN' KILLER with the United States Patent and Trademark Office. The USPTO has given the FRICKIN' KILLER trademark a serial number of 76480699. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, September 8, 2014. This trademark is owned by Fricker's Progressive Concepts, Inc.. The FRICKIN' KILLER trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

sauces; prepared food for consumption on and off the premises, namely, restaurant menu items in the nature of consisting primarily of pasta or pasta salad; prepared food for consumption on and off the premises, namely, restaurant menu items in the nature sandwiches and chicken sandwiches

chicken wings; prepared food for consumption on and off the premises, namely, restaurant menu items in the nature of entrees, side dishes and appetizers consisting primarily of poultry and meat; prepared food for consumption on and off the premises, namely, restaurant menu items in the nature of chicken salads
frickin' killer

General Information


Serial Number76480699
Word MarkFRICKIN' KILLER
Filing DateTuesday, January 7, 2003
Status800 - REGISTERED AND RENEWED
Status DateMonday, September 8, 2014
Registration Number2977151
Registration DateTuesday, July 26, 2005
Mark Drawing1 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 16, 2003

Trademark Statements


Goods and Servicessauces; prepared food for consumption on and off the premises, namely, restaurant menu items in the nature of consisting primarily of pasta or pasta salad; prepared food for consumption on and off the premises, namely, restaurant menu items in the nature sandwiches and chicken sandwiches
Goods and Serviceschicken wings; prepared food for consumption on and off the premises, namely, restaurant menu items in the nature of entrees, side dishes and appetizers consisting primarily of poultry and meat; prepared food for consumption on and off the premises, namely, restaurant menu items in the nature of chicken salads
Pseudo MarkFRICKING KILLER

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 18, 2003
Primary Code029
First Use Anywhere DateTuesday, March 23, 2004
First Use In Commerce DateTuesday, March 23, 2004

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 16, 2003
Primary Code030
First Use Anywhere DateTuesday, March 23, 2004
First Use In Commerce DateTuesday, March 23, 2004

Trademark Owner History


Party NameFricker's Progressive Concepts, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMiamisburg, OH 45342

Party NameFricker's Progressive Concepts, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWest Carrollton, OH 45439

Party NameFricker's Progressive Concepts, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWest Carrollton, OH 45439

Trademark Events


Event DateEvent Description
Friday, May 23, 2003PAPER RECEIVED
Monday, April 21, 2003ASSIGNED TO EXAMINER
Monday, May 5, 2003NON-FINAL ACTION MAILED
Wednesday, November 26, 2003NOTICE OF PUBLICATION
Tuesday, March 9, 2004NOA MAILED - SOU REQUIRED FROM APPLICANT
Thursday, September 9, 2004USE AMENDMENT FILED
Friday, May 23, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 21, 2003FINAL REFUSAL MAILED
Tuesday, August 19, 2003PAPER RECEIVED
Tuesday, August 19, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 21, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 16, 2003PUBLISHED FOR OPPOSITION
Monday, July 26, 2004PAPER RECEIVED
Wednesday, October 20, 2004STATEMENT OF USE PROCESSING COMPLETE
Wednesday, April 27, 2005PAPER RECEIVED
Wednesday, April 27, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, May 9, 2005AMENDMENT FROM APPLICANT ENTERED
Friday, May 27, 2005ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, June 6, 2005LAW OFFICE REGISTRATION REVIEW COMPLETED
Monday, September 13, 2004PAPER RECEIVED
Friday, October 22, 2004SU - NON-FINAL ACTION - WRITTEN
Monday, October 25, 2004NON-FINAL ACTION MAILED
Friday, June 3, 2005ASSIGNED TO LIE
Tuesday, July 26, 2005REGISTERED-PRINCIPAL REGISTER
Tuesday, September 6, 2011CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, September 6, 2011NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, August 25, 2014PAPER RECEIVED
Friday, April 17, 2009TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, April 17, 2009APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, July 27, 2011PAPER RECEIVED
Tuesday, September 6, 2011REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, September 6, 2011REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, August 25, 2014REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Monday, September 8, 2014REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, September 8, 2014REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, September 8, 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, September 8, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, April 24, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, April 24, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, April 24, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, April 24, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, April 24, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, July 26, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, July 26, 2024TEAS SECTION 8 & 9 RECEIVED