Serial Number | 88036850 |
Word Mark | FREYBE WANDER |
Filing Date | Friday, July 13, 2018 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Thursday, June 6, 2019 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Meat products, namely, sliced, fully cooked and air dried pork ham chips, shelf stable meat bars of pressed and formed, fully cooked chicken, pork, and turkey, shelf stable meat bites of pressed, formed, fully cooked and chopped chicken, pork and turkey, shelf stable mini salami bites of smoked, dried, and fermented pork salami |
Pseudo Mark | FREY BE WANDER |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, July 18, 2018 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Premium Brands Operating Limited Partnership |
Party Type | 10 - Original Applicant |
Legal Entity Type | 13 - Limited Partnership |
Address | Richmond, BC V6X3C6 CA |
Event Date | Event Description |
Thursday, June 6, 2019 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Thursday, June 6, 2019 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, November 1, 2018 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
Thursday, November 1, 2018 | PRIORITY ACTION E-MAILED |
Thursday, November 1, 2018 | PRIORITY ACTION WRITTEN |
Thursday, November 1, 2018 | ASSIGNED TO EXAMINER |
Wednesday, July 18, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, July 17, 2018 | NEW APPLICATION ENTERED IN TRAM |