| Serial Number | 85545322 |
| Word Mark | FRESKOT |
| Filing Date | Thursday, February 16, 2012 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, November 1, 2019 |
| Registration Number | 4307776 |
| Registration Date | Tuesday, March 26, 2013 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 8, 2013 |
| Indication of Colors claimed | The color(s) red and white is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the wording "FRESKOT" in stylized white lettering inside two red concentric ovals with white highlighting inside the inner oval. The color black represents shading only and is not part of the mark. |
| Goods and Services | (Based on 44(e)) Meat; fish; poultry; preserved fruits; dried fruits; preserved vegetables; fish, frozen; canned, cooked, dried, frozen, pickled, preserved, processed, and tinned vegetables; poultry; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt; jellies and jams; edible oils and fats; meat, fish, fruit, and vegetable preserves; pickles; (Based on Use in Commerce) (Based on 44(e)) fish burger patties; fish sausages; (Based on Use in Commerce) Prepared entrees consisting primarily of fish or seafood; frozen pre-packaged entrees consisting primarily of fish or seafood; frozen meals consisting primarily of fish or seafood; frozen entrees consisting primarily of fish or seafood; frozen appetizers consisting primarily of fish or seafood |
| Goods and Services | (Based on Use in Commerce) (Based on 44(e)) Frozen meals consisting primarily of pasta or rice; frozen entrees consisting primarily of pasta or rice; (Based on Use in Commerce) Prepared entrees consisting primarily of pasta or rice; frozen pre-packaged entrees consisting primarily of pasta or rice |
| Translation of Words in Mark | The wording "FRESKOT" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 1, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, November 11, 1990 |
| First Use In Commerce Date | Monday, June 15, 2009 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 1, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, November 11, 1990 |
| First Use In Commerce Date | Monday, June 15, 2009 |
| Party Name | Kontoveros Anonymos Emporiki & Viomichaniki Etairia Katepsygmenon & Nopon EidonDiatrofis; "Freskot" |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Aspropyrgos 19300 GR |
| Party Name | Kontoveros Anonymos Emporiki & Viomichaniki Etairia Katepsygmenon & Nopon EidonDiatrofis; "Freskot" |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Aspropyrgos 19300 GR |
| Party Name | Kontoveros Anonymos Emporiki & Viomichaniki Etairia Katepsygmenon & Nopon EidonDiatrofis; "Freskot" |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Aspropyrgos 19300 GR |
| Event Date | Event Description |
| Friday, November 1, 2019 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, March 26, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 8, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 19, 2012 | NOTICE OF PUBLICATION |
| Wednesday, December 5, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, December 5, 2012 | ASSIGNED TO LIE |
| Wednesday, November 21, 2012 | EXAMINERS AMENDMENT MAILED |
| Tuesday, November 20, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, November 20, 2012 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, November 20, 2012 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, November 16, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, November 15, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 15, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 4, 2012 | NON-FINAL ACTION MAILED |
| Monday, June 4, 2012 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 29, 2012 | ASSIGNED TO EXAMINER |
| Saturday, February 25, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Friday, February 24, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, February 20, 2012 | NEW APPLICATION ENTERED IN TRAM |