| Serial Number | 86669879 |
| Word Mark | FRESHPRO FOOD DISTRIBUTORS YOUR SOLUTION FOR PERISHABLES |
| Filing Date | Monday, June 22, 2015 |
| Status | 705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED |
| Status Date | Friday, July 28, 2023 |
| Registration Number | 5196198 |
| Registration Date | Tuesday, May 2, 2017 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 22, 2015 |
| Goods and Services | Food processing |
| Description of Mark | The mark consists of the wording "FRESHPRO" with a semicircle of short straight lines resembling a sun above the "PRO" portion of "FRESHPRO"; the wording "FOOD DISTRIBUTORS" and "YOUR SOLUTION FOR PERISHABLES" appear vertically stacked below the wording "FRESHPRO"; the wording "FOOD DISTRIBUTORS" is in the middle and the wording "YOUR SOLUTION FOR PERISHABLES" is on the bottom. |
| Goods and Services | [ Fruit salads and vegetable salads; Pre-cut vegetable salad; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Processed fruits; Processed vegetables; Processed vegetables and fruits; Ready-to-eat meals comprised primarily of meats, cheese and also including produce, namely, fruits, vegetables, rice, poultry, seafood, pasta, and other perishable ingredients, namely, dairy, eggs, and grains; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Salads, namely, garden salads, fruit salads, vegetable salads; Sliced fruits; Snack food dips; Vegetable-based snack foods ] |
| Goods and Services | [ Delivery of food by restaurants; ] Food delivery; Transport, delivery, packaging, and storage of food |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | [ Distributorship services in the field of flowers; Outsourcing services in the nature of arranging service contracts for others in the field of food preparation; ] Wholesale food distributorship services |
| Goods and Services | Food preparation services; Outsource service provider in the field of food preparation |
| Disclaimer with Predetermined Text | "FOOD DISTRIBUTORS" |
| Goods and Services | [ Fresh fruit; Fresh fruit and vegetables; Organic fresh fruit and vegetables; Raw vegetables; Unprocessed fruits ] |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Friday, July 28, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, November 1, 2015 |
| First Use In Commerce Date | Sunday, November 1, 2015 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Friday, July 28, 2023 |
| Primary Code | 031 |
| First Use Anywhere Date | Sunday, November 1, 2015 |
| First Use In Commerce Date | Sunday, November 1, 2015 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 26, 2015 |
| Primary Code | 035 |
| First Use Anywhere Date | Sunday, November 1, 2015 |
| First Use In Commerce Date | Sunday, November 1, 2015 |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 26, 2015 |
| Primary Code | 039 |
| First Use Anywhere Date | Sunday, November 1, 2015 |
| First Use In Commerce Date | Sunday, November 1, 2015 |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 26, 2015 |
| Primary Code | 040 |
| First Use Anywhere Date | Sunday, November 1, 2015 |
| First Use In Commerce Date | Sunday, November 1, 2015 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 26, 2015 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, November 1, 2015 |
| First Use In Commerce Date | Sunday, November 1, 2015 |
| Party Name | RLB FOOD DISTRIBUTORS, LP |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | West Caldwell, NJ 07007 |
| Party Name | RLB FOOD DISTRIBUTORS, LP |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | West Caldwell, NJ 07007 |
| Party Name | RLB FOOD DISTRIBUTORS, LP |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | West Caldwell, NJ 07007 |
| Event Date | Event Description |
| Thursday, February 1, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, February 1, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, February 1, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, July 28, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Friday, July 28, 2023 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, July 28, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, February 1, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, May 2, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, November 7, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, May 2, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, March 29, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, March 28, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, March 8, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 8, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 3, 2017 | ASSIGNED TO LIE |
| Thursday, February 16, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 16, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, September 28, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, September 28, 2016 | NON-FINAL ACTION E-MAILED |
| Wednesday, September 28, 2016 | SU - NON-FINAL ACTION - WRITTEN |
| Thursday, September 8, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, August 15, 2016 | USE AMENDMENT FILED |
| Thursday, September 8, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, August 15, 2016 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, February 16, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 22, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 22, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 2, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 17, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, November 17, 2015 | ASSIGNED TO LIE |
| Friday, October 2, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, October 2, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Friday, October 2, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, October 2, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Friday, October 2, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, September 25, 2015 | ASSIGNED TO EXAMINER |
| Saturday, June 27, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, June 26, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 25, 2015 | NEW APPLICATION ENTERED |