Serial Number | 90621811 |
Word Mark | FRESHIE |
Filing Date | Friday, April 2, 2021 |
Status | 654 - REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED |
Status Date | Wednesday, February 7, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | NOT AVAILABLE |
Description of Mark | The mark consists of the stylized word "freshie", where the letters "f" and "h" are green, the letters "r" and the second letter "e" are magenta, the first letter "e" is orange and the "s" is yellow. |
Pseudo Mark | FRESH; FRESHY; PHRESHY; PHRESHIE |
Indication of Colors claimed | The color(s) green, magenta, orange, yellow and blue is/are claimed as a feature of the mark. |
Goods and Services | Alcoholic beverages, except beer |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Monday, July 12, 2021 |
Primary Code | 033 |
First Use Anywhere Date | Saturday, December 12, 2020 |
First Use In Commerce Date | Saturday, December 12, 2020 |
Party Name | Freshie, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Northbrook, IL 60062 |
Event Date | Event Description |
Wednesday, February 7, 2024 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Saturday, July 22, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Monday, January 9, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Wednesday, June 8, 2022 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Tuesday, November 16, 2021 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, November 16, 2021 | LETTER OF SUSPENSION E-MAILED |
Tuesday, November 16, 2021 | SUSPENSION LETTER WRITTEN |
Tuesday, November 16, 2021 | ASSIGNED TO EXAMINER |
Monday, July 12, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, April 6, 2021 | NEW APPLICATION ENTERED |