FRESH TO TABLE Trademark

Trademark Overview

On Tuesday, March 28, 2023, a trademark application was filed for FRESH TO TABLE with the United States Patent and Trademark Office. The USPTO has given the FRESH TO TABLE trademark a serial number of 97860175. The federal status of this trademark filing is SECOND EXTENSION - GRANTED as of Wednesday, February 26, 2025. This trademark is owned by Wakefern Food Corp.. The FRESH TO TABLE trademark is filed in the Meat & Processed Food Products category with the following description:

Coleslaw; dips; dried fruits; fruit and vegetable fillings for pies and cakes; fruit preserves; fruit salads; fruit, soy, potato, vegetable, nut, meat, bean, seed, and cheese-based snack foods; guacamole; hummus; jams; jellies for food, other than confectionery; prepared meats; mozzarella sticks; meatballs; non-dairy whipped topping; processed olives; peanut butter; pickles; potato salad; prepared, packaged and frozen meals consisting primarily of meat, poultry, fish or vegetables; processed vegetables and fruits; rice milk for use as a milk substitute; sauerkraut; seafood, not live; seed-based snack foods; soups; soy burger patties; soy milk-based beverages; vegetable salads; yogurt.
fresh to table

General Information

Serial Number97860175
Word MarkFRESH TO TABLE
Filing DateTuesday, March 28, 2023
Status731 - SECOND EXTENSION - GRANTED
Status DateWednesday, February 26, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 9, 2024

Trademark Statements

Goods and ServicesColeslaw; dips; dried fruits; fruit and vegetable fillings for pies and cakes; fruit preserves; fruit salads; fruit, soy, potato, vegetable, nut, meat, bean, seed, and cheese-based snack foods; guacamole; hummus; jams; jellies for food, other than confectionery; prepared meats; mozzarella sticks; meatballs; non-dairy whipped topping; processed olives; peanut butter; pickles; potato salad; prepared, packaged and frozen meals consisting primarily of meat, poultry, fish or vegetables; processed vegetables and fruits; rice milk for use as a milk substitute; sauerkraut; seafood, not live; seed-based snack foods; soups; soy burger patties; soy milk-based beverages; vegetable salads; yogurt.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 4, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameWakefern Food Corp.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressKeasbey, NJ 08832
Party NameWakefern Food Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKeasbey, NJ 08832

Trademark Events

Event DateEvent Description
Thursday, November 30, 2023EXAMINERS AMENDMENT -WRITTEN
Friday, March 31, 2023NEW APPLICATION ENTERED
Tuesday, April 4, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 16, 2023ASSIGNED TO EXAMINER
Thursday, November 30, 2023EXAMINERS AMENDMENT E-MAILED
Thursday, November 30, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, November 30, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, November 30, 2023EXAMINER'S AMENDMENT ENTERED
Tuesday, January 9, 2024PUBLISHED FOR OPPOSITION
Tuesday, January 9, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, December 20, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 27, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, March 5, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 27, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, August 27, 2024SOU EXTENSION 1 FILED
Tuesday, August 27, 2024SOU EXTENSION 1 GRANTED
Wednesday, February 26, 2025SOU TEAS EXTENSION RECEIVED
Wednesday, February 26, 2025SOU EXTENSION 2 FILED
Thursday, February 27, 2025SOU EXTENSION 2 GRANTED
Thursday, February 27, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords

table fresh fruit milk based vegetable seed meat processed foods potato prepared