| Serial Number | 85866460 |
| Word Mark | FRESH PRESERVATIVE-FREE FRUIT AL FRESCO |
| Filing Date | Monday, March 4, 2013 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, September 11, 2020 |
| Registration Number | 4477142 |
| Registration Date | Tuesday, February 4, 2014 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 19, 2013 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "FRESH PRESERVATIVE-FREE FRUIT" |
| Description of Mark | The mark consists of the word "FRESH" next to a vertical line with the words "PRESERVATIVE-FREE" above a horizontal line which intersects the vertical line, which has the words "FRUIT AL FRESCO" below the line. |
| Goods and Services | preservative free fruit salad, fruit segments, and whole peeled fruit |
| Translation of Words in Mark | The English translation of "al fresco" in the mark is "in the open air". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 11, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, May 31, 2013 |
| First Use In Commerce Date | Friday, May 31, 2013 |
| Party Name | Sun Rich Fresh Foods Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, BC V6W1J5 CA |
| Party Name | Sun Rich Fresh Foods Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, BC V6W1J5 CA |
| Party Name | Sun Rich Fresh Foods Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, BC V6W1J5 CA |
| Event Date | Event Description |
| Friday, September 11, 2020 | CANCELLED SEC. 8 (6-YR) |
| Monday, February 4, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, February 4, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 19, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 19, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 30, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, October 16, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, October 10, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, October 10, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, October 10, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 10, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 10, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Sunday, September 8, 2013 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, September 3, 2013 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Friday, August 16, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, August 16, 2013 | ASSIGNED TO LIE |
| Monday, August 5, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, August 2, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 1, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 1, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, August 1, 2013 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
| Wednesday, July 31, 2013 | USE AMENDMENT ACCEPTED |
| Tuesday, July 30, 2013 | AMENDMENT TO USE PROCESSING COMPLETE |
| Tuesday, July 30, 2013 | USE AMENDMENT FILED |
| Monday, July 29, 2013 | TEAS AMENDMENT OF USE RECEIVED |
| Wednesday, June 19, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, June 19, 2013 | NON-FINAL ACTION E-MAILED |
| Wednesday, June 19, 2013 | NON-FINAL ACTION WRITTEN |
| Friday, June 14, 2013 | ASSIGNED TO EXAMINER |
| Saturday, March 9, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, March 8, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, March 7, 2013 | NEW APPLICATION ENTERED IN TRAM |