FRESH OREGON LAMB OREGON'S HOMEGROWN HEALTH FOOD. Trademark of Anderson Ranches Oregon Lamb - Serial Number 76406458

FRESH OREGON LAMB OREGON'S HOMEGROWN HEALTH FOOD. Trademark

Trademark Overview

On Monday, May 13, 2002, a trademark application was filed for FRESH OREGON LAMB OREGON'S HOMEGROWN HEALTH FOOD. with the United States Patent and Trademark Office. The USPTO has given the FRESH OREGON LAMB OREGON'S HOMEGROWN HEALTH FOOD. trademark a serial number of 76406458. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 24, 2013. This trademark is owned by Anderson Ranches Oregon Lamb. The FRESH OREGON LAMB OREGON'S HOMEGROWN HEALTH FOOD. trademark is filed in the Meat & Processed Food Products category with the following description:

Processed Meat, namely lamb; Processed Lamb

General Information

Serial Number	76406458
Word Mark	FRESH OREGON LAMB OREGON'S HOMEGROWN HEALTH FOOD.
Filing Date	Monday, May 13, 2002
Status	710 - CANCELLED - SECTION 8
Status Date	Friday, May 24, 2013
Registration Number	3155465
Registration Date	Tuesday, October 17, 2006
Mark Drawing	3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition Date	Tuesday, August 1, 2006

Trademark Statements

Indication of Colors claimed	The color(s) gold, blue, white and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text	"Oregon's Homegrown Health Food" and "Fresh Oregon Lamb"
Description of Mark	The mark consists of an artist rendering of Mt. Hood depicted in white and black tones with a background of blue sky and a foreground of blue water surrounded by a gold border. The words "Fresh Oregon Lamb" appear in black on a gold banner across the rendition of Mt. Hood and with the words "Oregon's Homegrown Health Food" in gold, appear above the rendition of Mt. Hood.
Goods and Services	Processed Meat, namely lamb; Processed Lamb

Classification Information

International Class	029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes	046
Class Status Code	2 - Sec. 8 - Entire Registration
Class Status Date	Friday, May 24, 2013
Primary Code	029
First Use Anywhere Date	Monday, February 1, 1999
First Use In Commerce Date	Monday, February 1, 1999

Trademark Owner History

Party Name	Anderson Ranches Oregon Lamb
Party Type	30 - Original Registrant
Legal Entity Type	19 - Sole Proprietorship
Address	Brownsville, OR 97327

Party Name	Anderson Ranches Oregon Lamb
Party Type	20 - Owner at Publication
Legal Entity Type	19 - Sole Proprietorship
Address	Brownsville, OR 97327

Party Name	Anderson Ranches Oregon Lamb
Party Type	10 - Original Applicant
Legal Entity Type	19 - Sole Proprietorship
Address	Brownsville, OR 97327

Trademark Events

Event Date	Event Description
Friday, May 24, 2013	CANCELLED SEC. 8 (6-YR)
Tuesday, October 17, 2006	REGISTERED-PRINCIPAL REGISTER
Tuesday, August 1, 2006	PUBLISHED FOR OPPOSITION
Wednesday, July 12, 2006	NOTICE OF PUBLICATION
Tuesday, June 13, 2006	LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, June 2, 2006	APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, May 1, 2006	TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, April 28, 2006	CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 28, 2006	TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 24, 2006	TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 28, 2006	NON-FINAL ACTION E-MAILED
Tuesday, March 28, 2006	NON-FINAL ACTION WRITTEN
Tuesday, March 28, 2006	PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, March 20, 2006	APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 12, 2005	AMENDMENT FROM APPLICANT ENTERED
Friday, August 5, 2005	CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 5, 2005	PAPER RECEIVED
Thursday, May 12, 2005	FAX SENT
Tuesday, February 22, 2005	COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
Thursday, February 17, 2005	EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Thursday, February 17, 2005	EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Thursday, February 17, 2005	ASSIGNED TO EXAMINER
Thursday, January 13, 2005	PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, December 13, 2004	TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, August 31, 2004	TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, August 31, 2004	TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, August 2, 2004	ASSIGNED TO LIE
Tuesday, January 20, 2004	TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, August 21, 2003	TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sunday, June 29, 2003	APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 9, 2003	CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 9, 2003	TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, February 5, 2003	NON-FINAL ACTION MAILED
Tuesday, February 4, 2003	PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, September 27, 2002	APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 9, 2002	CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 9, 2002	TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, August 28, 2002	NON-FINAL ACTION MAILED
Friday, August 23, 2002	ASSIGNED TO EXAMINER

Related Keywords

oregon food health lamb fresh homegrown processed meat namely