| Serial Number | 98569661 |
| Word Mark | FRESH NATURALE |
| Filing Date | Sunday, May 26, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Monday, March 31, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 22, 2025 |
| Description of Mark | The mark consists of the wording "FRESH" appearing in dark green and "NATURALE" appearing in white beneath a white stylized fountain with an orange dot in the center and all of the above inside a light green rectangular background. |
| Goods and Services | Organic coconut oil for use in cooking and food preparation |
| Indication of Colors claimed | The color(s) white, orange, light green, and dark green are claimed as a feature of the mark. is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "FRESH NATURALE" |
| Translation of Words in Mark | The English translation of the word NATURALE in the mark is "natural". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, May 26, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, January 1, 2018 |
| First Use In Commerce Date | Monday, January 1, 2018 |
| Party Name | Philip Melorr Inc |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Sammamish, WA 98075 |
| Event Date | Event Description |
| Monday, May 27, 2024 | NEW APPLICATION ENTERED |
| Thursday, December 5, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, December 5, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sunday, December 15, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 10, 2024 | ASSIGNED TO EXAMINER |
| Sunday, December 15, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Sunday, December 15, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, December 17, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 17, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, December 18, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, January 3, 2025 | FINAL REFUSAL E-MAILED |
| Friday, January 3, 2025 | FINAL REFUSAL WRITTEN |
| Monday, February 10, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 10, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 10, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, February 12, 2025 | NON-FINAL ACTION WRITTEN |
| Friday, January 3, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, February 12, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 12, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, March 18, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 18, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, March 18, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, March 23, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |