FRESH MIND CUISINE Trademark

Trademark Overview


On Tuesday, April 22, 2008, a trademark application was filed for FRESH MIND CUISINE with the United States Patent and Trademark Office. The USPTO has given the FRESH MIND CUISINE trademark a serial number of 77454797. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 3, 2020. The FRESH MIND CUISINE trademark is filed in the Education & Entertainment Services category with the following description:

cooking classes
fresh mind cuisine

General Information


Serial Number77454797
Word MarkFRESH MIND CUISINE
Filing DateTuesday, April 22, 2008
Status710 - CANCELLED - SECTION 8
Status DateFriday, January 3, 2020
Registration Number3629828
Registration DateTuesday, June 2, 2009
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 17, 2009

Trademark Statements


Disclaimer with Predetermined Text"CUISINE"
Goods and Servicescooking classes

Classification Information


International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 3, 2020
Primary Code041
First Use Anywhere DateTuesday, April 15, 2008
First Use In Commerce DateTuesday, April 22, 2008

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressSanta Fe, NM 87501

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressSanta Fe, NM 87505

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSanta Fe, NM 87505

Trademark Events


Event DateEvent Description
Friday, January 3, 2020CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Saturday, June 2, 2018COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, June 8, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, June 8, 2015REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, June 8, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, May 20, 2015TEAS SECTION 8 & 15 RECEIVED
Wednesday, May 20, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, June 2, 2009REGISTERED-PRINCIPAL REGISTER
Tuesday, March 17, 2009PUBLISHED FOR OPPOSITION
Wednesday, February 25, 2009NOTICE OF PUBLICATION
Monday, February 9, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, February 9, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 9, 2009EXAMINER'S AMENDMENT ENTERED
Monday, February 9, 2009NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, February 9, 2009EXAMINERS AMENDMENT E-MAILED
Monday, February 9, 2009EXAMINERS AMENDMENT -WRITTEN
Monday, February 9, 2009PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, February 6, 2009WITHDRAWN FROM PUB - OG REVIEW QUERY
Friday, January 23, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, January 23, 2009ASSIGNED TO LIE
Saturday, January 10, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, January 10, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, January 9, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 9, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, August 6, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, August 6, 2008NON-FINAL ACTION E-MAILED
Wednesday, August 6, 2008NON-FINAL ACTION WRITTEN
Wednesday, August 6, 2008ASSIGNED TO EXAMINER
Friday, April 25, 2008NEW APPLICATION ENTERED IN TRAM

Related Keywords


cuisine mind fresh classes cooking