FRESH CHILL Trademark
Trademark Overview
On Tuesday, March 20, 1990, a trademark application was filed for FRESH CHILL with the United States Patent and Trademark Office. The USPTO has given the FRESH CHILL trademark a serial number of 74040319. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Monday, March 30, 1998. This trademark is owned by GRACE CULINARY SYSTEMS, INC.. The FRESH CHILL trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
prepared entrees; namely, meat, seafood, poultry, and vegetable entrees; prepared fruits and vegetables, meats, cold cuts, cheeses, soups, and chili, all for consumption on or off the premises
pasta entrees, sandwiches, bread, pastry items, cookies, cheesecake, pie, brownies, cake, and ice cream, all for consumption on or off the premises
General Information
Serial Number | 74040319 |
Word Mark | FRESH CHILL |
Filing Date | Tuesday, March 20, 1990 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Monday, March 30, 1998 |
Registration Number | 1658333 |
Registration Date | Tuesday, September 24, 1991 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 2, 1991 |
Trademark Statements
Goods and Services | prepared entrees; namely, meat, seafood, poultry, and vegetable entrees; prepared fruits and vegetables, meats, cold cuts, cheeses, soups, and chili, all for consumption on or off the premises |
Goods and Services | pasta entrees, sandwiches, bread, pastry items, cookies, cheesecake, pie, brownies, cake, and ice cream, all for consumption on or off the premises |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Monday, March 30, 1998 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, December 27, 1989 |
First Use In Commerce Date | Wednesday, December 27, 1989 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Monday, March 30, 1998 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, December 27, 1989 |
First Use In Commerce Date | Wednesday, December 27, 1989 |
Trademark Owner History
Party Name | GRACE CULINARY SYSTEMS, INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Laurel, MD 20707 |
Party Name | GRACE CULINARY SYSTEMS, INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Laurel, MD 20707 |
Party Name | GRACE CULINARY SYSTEMS, INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Laurel, MD 20707 |
Trademark Events
Event Date | Event Description |
Monday, March 30, 1998 | CANCELLED SEC. 8 (6-YR) |
Tuesday, September 24, 1991 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 2, 1991 | PUBLISHED FOR OPPOSITION |
Saturday, June 1, 1991 | NOTICE OF PUBLICATION |
Friday, February 22, 1991 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, January 7, 1991 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, December 20, 1990 | FINAL REFUSAL MAILED |
Monday, October 1, 1990 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, July 27, 1990 | NON-FINAL ACTION MAILED |
Wednesday, July 18, 1990 | ASSIGNED TO EXAMINER |