Serial Number | 98313777 |
Word Mark | FRESH & |
Filing Date | Thursday, December 14, 2023 |
Status | 771 - CONCURRENT USE PROCEEDING PENDING |
Status Date | Tuesday, October 1, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 1, 2024 |
Goods and Services | Corn bread; Corn bread mix; Corn cakes containing combinations of meat, cheese, beans and/or vegetables; Corn chips; Corn curls; Corn fingers; Corn flakes; Corn flour; Corn fritters; Corn meal; Corn on the cob prepared with Grain processed products(sterilized products) Yellow corn, Roasted corn.; Corn starch based drink, in the nature of a food beverage consisting primarily of maize and porridge; Corn starch flour; Corn starch for culinary purposes; Corn syrup; Corn syrup for culinary purposes; Corn, milled; Corn, roasted; Corn-based chips; Corn-based snack foods; Cheese flavored puffed corn snacks; Cheese-flavored corn snacks; Cheese-flavored puffed corn snacks; Cheese-flavoured corn snacks; Cheese-flavoured puffed corn snacks; Dried corn husks for cooking purposes; Dried corn husks for tamales; Extruded corn snacks; Kettle corn; Maize gluten feed, namely, maize gluten and corn gluten all for human consumption; Maizitos comprised primarily of corn that is topped with cheese or chicken; Processed corn; Puffed corn snacks; Roasted corn; Sandwich wraps made of fresh corn; Steamed corn kernels bits; Synthetic sugarcane made from corn for food purposes; Toasted corn kernels |
Description of Mark | The mark consists of the wording FRESH & with a stylized leaf and circle surrounding the FRES portion of the wording. The entire mark is in green. |
Pseudo Mark | FRESH AND |
Concurrent Use Statement | intent to use |
Indication of Colors claimed | The color(s) green is claimed as a feature of the mark. |
NOT AVAILABLE | "FRESH" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, December 14, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | SNJ GROUP Co., ltd |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Gyeonggido 12982 KR |
Party Name | SNJ GROUP Co., ltd |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Gyeonggido 12982 KR |
Event Date | Event Description |
Monday, December 18, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, December 14, 2023 | NEW APPLICATION ENTERED |
Monday, December 18, 2023 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Monday, December 18, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Monday, December 18, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Thursday, March 21, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, March 21, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, May 13, 2024 | ASSIGNED TO LIE |
Monday, May 13, 2024 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Friday, July 26, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Saturday, July 13, 2024 | ASSIGNED TO EXAMINER |
Friday, July 26, 2024 | NON-FINAL ACTION E-MAILED |
Friday, July 26, 2024 | NON-FINAL ACTION WRITTEN |
Tuesday, August 13, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, August 13, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, August 13, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, August 26, 2024 | EXAMINERS AMENDMENT E-MAILED |
Monday, August 26, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, August 26, 2024 | EXAMINER'S AMENDMENT ENTERED |
Monday, August 26, 2024 | EXAMINERS AMENDMENT -WRITTEN |
Monday, August 26, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, September 11, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, October 1, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, October 1, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |