FRESCO Trademark

Trademark Overview


On Wednesday, January 24, 2024, a trademark application was filed for FRESCO with the United States Patent and Trademark Office. The USPTO has given the FRESCO trademark a serial number of 98373876. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, November 27, 2024. This trademark is owned by AGRI INTERNATIONAL LLC. The FRESCO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Ketchup; Mayonnaise; Mustard; Barbeque sauce; Cheese sauce; Salad dressings

Edible oil, namely, vegetable oil; Fruit-based filling for cakes and pies; Fruit-based fillings for cobblers; Fruit topping; Vegetable oils for food

General Information


Serial Number98373876
Word MarkFRESCO
Filing DateWednesday, January 24, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateWednesday, November 27, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 17, 2024

Trademark Statements


Goods and ServicesKetchup; Mayonnaise; Mustard; Barbeque sauce; Cheese sauce; Salad dressings
Description of MarkThe mark consists of the word "FRESCO" shown in stylized form in the color dark green. Above the letter "S" a red heart is shown with a yellow drop sitting on the right side. Underneath the word "FRESCO" sits a ribbon in green and outlined on the bottom in dark green.
Goods and ServicesEdible oil, namely, vegetable oil; Fruit-based filling for cakes and pies; Fruit-based fillings for cobblers; Fruit topping; Vegetable oils for food
Indication of Colors claimedThe color(s) green, dark green, red and yellow is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "FRESCO" in the mark is "FRESH".
NOT AVAILABLE"FRESCO"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 24, 2024
Primary Code029
First Use Anywhere DateFriday, January 5, 2018
First Use In Commerce DateFriday, January 5, 2018

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 24, 2024
Primary Code030
First Use Anywhere DateFriday, January 5, 2018
First Use In Commerce DateFriday, January 5, 2018

Trademark Owner History


Party NameAGRI INTERNATIONAL LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAtlanta, GA 30339

Trademark Events


Event DateEvent Description
Wednesday, January 24, 2024NEW APPLICATION ENTERED
Sunday, July 28, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Sunday, July 28, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 20, 2024EXAMINERS AMENDMENT -WRITTEN
Tuesday, August 20, 2024ASSIGNED TO EXAMINER
Tuesday, August 20, 2024NON-FINAL ACTION WRITTEN
Tuesday, August 20, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, August 20, 2024NON-FINAL ACTION WRITTEN
Tuesday, August 20, 2024EXAMINER'S AMENDMENT ENTERED
Tuesday, August 20, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, August 20, 2024EXAMINERS AMENDMENT E-MAILED
Tuesday, August 20, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, August 20, 2024NON-FINAL ACTION E-MAILED
Tuesday, August 20, 2024NON-FINAL ACTION E-MAILED
Wednesday, November 13, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 13, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 13, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, November 21, 2024APPROVED FOR PUB - PRINCIPAL REGISTER