FRESCHETTA Trademark

Trademark Overview


On Tuesday, May 7, 2002, a trademark application was filed for FRESCHETTA with the United States Patent and Trademark Office. The USPTO has given the FRESCHETTA trademark a serial number of 76404028. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 28, 2012. This trademark is owned by Schwan's IP LLC. The FRESCHETTA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Appetizers, namely, stuffed mushrooms, dips, crab cakes, stuffed olives, meat satays, frozen entrees consisting primarily of meat

Frozen entrees consisting primarily of pasta or rice; appetizers, namely, filled pastry items, bruschetta, mini pizzas, bread crisps, quiche; frozen desserts, namely, cheesecake, mousse, creme caramels, brioche, fruit tarts, fruit pizzas; frozen foods, namely, frozen entrees consisting primarily of pasta, noodles, rice and/or pies; frozen breads, crepes, stuffed French toast, breakfast pizza; frozen bread dough and bread
freschetta

General Information


Serial Number76404028
Word MarkFRESCHETTA
Filing DateTuesday, May 7, 2002
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 28, 2012
Registration Number3095967
Registration DateTuesday, May 23, 2006
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 4, 2004

Trademark Statements


Goods and ServicesAppetizers, namely, stuffed mushrooms, dips, crab cakes, stuffed olives, meat satays, frozen entrees consisting primarily of meat
Goods and ServicesFrozen entrees consisting primarily of pasta or rice; appetizers, namely, filled pastry items, bruschetta, mini pizzas, bread crisps, quiche; frozen desserts, namely, cheesecake, mousse, creme caramels, brioche, fruit tarts, fruit pizzas; frozen foods, namely, frozen entrees consisting primarily of pasta, noodles, rice and/or pies; frozen breads, crepes, stuffed French toast, breakfast pizza; frozen bread dough and bread
Pseudo MarkFRESH CHETTA

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 28, 2012
Primary Code029
First Use Anywhere DateMonday, March 21, 2005
First Use In Commerce DateMonday, March 21, 2005

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 28, 2012
Primary Code030
First Use Anywhere DateMonday, March 21, 2005
First Use In Commerce DateMonday, March 21, 2005

Trademark Owner History


Party NameSchwan's IP LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMarshall, MN 562581796

Party NameSchwan's IP LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMarshall, MN 562581796

Party NameSchwan's IP LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMarshall, MN 562581796

Trademark Events


Event DateEvent Description
Friday, December 28, 2012CANCELLED SEC. 8 (6-YR)
Wednesday, April 23, 2008ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, April 23, 2008TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, May 23, 2006REGISTERED-PRINCIPAL REGISTER
Monday, April 10, 2006LAW OFFICE REGISTRATION REVIEW COMPLETED
Friday, March 31, 2006ASSIGNED TO LIE
Thursday, March 23, 2006ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, March 14, 2006STATEMENT OF USE PROCESSING COMPLETE
Monday, January 16, 2006USE AMENDMENT FILED
Monday, January 16, 2006TEAS STATEMENT OF USE RECEIVED
Friday, July 8, 2005EXTENSION 2 GRANTED
Friday, July 8, 2005EXTENSION 2 FILED
Friday, July 8, 2005TEAS EXTENSION RECEIVED
Monday, April 18, 2005TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, October 4, 2004EXTENSION 1 GRANTED
Friday, September 17, 2004EXTENSION 1 FILED
Friday, September 17, 2004PAPER RECEIVED
Tuesday, July 27, 2004NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 4, 2004PUBLISHED FOR OPPOSITION
Wednesday, April 14, 2004NOTICE OF PUBLICATION
Tuesday, March 2, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 23, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 30, 2004CASE FILE IN TICRS
Friday, January 23, 2004PAPER RECEIVED
Thursday, July 24, 2003NON-FINAL ACTION MAILED
Wednesday, July 23, 2003PREVIOUS ALLOWANCE COUNT WITHDRAWN
Saturday, June 21, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 21, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 21, 2003PAPER RECEIVED
Monday, August 26, 2002NON-FINAL ACTION MAILED
Monday, August 19, 2002ASSIGNED TO EXAMINER