FRESCA PIZZA AND PASTA Trademark
Trademark Overview
On Friday, September 13, 2024, a trademark application was filed for FRESCA PIZZA AND PASTA with the United States Patent and Trademark Office. The USPTO has given the FRESCA PIZZA AND PASTA trademark a serial number of 98749564. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Friday, September 13, 2024. The FRESCA PIZZA AND PASTA trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:
Pastas; Dough-enrobed foods consisting of a dough-based wrapper with pizza-flavored fillings; Dried pastas; Fresh pastas; Frozen pizza; Frozen pizza crusts; Pasta in the form of sheets; Pizza bases; Pizza dough mix; Pizza pie crusts; Pizza sauce; Pizza spices; Prepared pasta; Prepared side dishes consisting primarily of pasta; Quinoa pasta; Rice, pasta and noodles; Salad dressings containing verjuice; Vinaigrettes for salads
Food and drink catering; Italian restaurant services; Pizza parlours; Preparation and provision of food and drink for consumption on and off the premises; Restaurant services featuring salad bars; Restaurant services featuring sandwiches; Restaurant services featuring Homemade Pasta, Signatures Salads and Paninis; Salad bar restaurant services
General Information
| Serial Number | 98749564 |
| Word Mark | FRESCA PIZZA AND PASTA |
| Filing Date | Friday, September 13, 2024 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Friday, September 13, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Pastas; Dough-enrobed foods consisting of a dough-based wrapper with pizza-flavored fillings; Dried pastas; Fresh pastas; Frozen pizza; Frozen pizza crusts; Pasta in the form of sheets; Pizza bases; Pizza dough mix; Pizza pie crusts; Pizza sauce; Pizza spices; Prepared pasta; Prepared side dishes consisting primarily of pasta; Quinoa pasta; Rice, pasta and noodles; Salad dressings containing verjuice; Vinaigrettes for salads |
| Goods and Services | Food and drink catering; Italian restaurant services; Pizza parlours; Preparation and provision of food and drink for consumption on and off the premises; Restaurant services featuring salad bars; Restaurant services featuring sandwiches; Restaurant services featuring Homemade Pasta, Signatures Salads and Paninis; Salad bar restaurant services |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 13, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, May 15, 2018 |
| First Use In Commerce Date | Tuesday, October 2, 2018 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 13, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, May 15, 2018 |
| First Use In Commerce Date | Tuesday, October 2, 2018 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | MARBLEHEAD, MA 01945 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | MARBLEHEAD, MA 01945 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | MARBLEHEAD, MA 01945 |
Trademark Events
| Event Date | Event Description |
| Friday, September 13, 2024 | NEW APPLICATION ENTERED |
