| Serial Number | 99108040 |
| Word Mark | FRENCH'S |
| Filing Date | Thursday, March 27, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Thursday, September 4, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 23, 2025 |
| Goods and Services | Mustard; Sauces; Seasonings; Sauce mixes; Spices; Ketchup; Mayonnaise; Marinades; Barbeque sauce; Worcestershire sauce; Seasoned coating mixtures for foods; Seasoned coating for meat, fish, poultry; Seasoning rubs |
| Description of Mark | The mark consists of a waving pennant with the word FRENCH'S centered in the middle. |
| Goods and Services | Processed onions; Processed potatoes; Potato sticks |
| Pseudo Mark | FRENCHS |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 27, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, November 30, 2020 |
| First Use In Commerce Date | Monday, November 30, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 27, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, November 30, 2020 |
| First Use In Commerce Date | Monday, November 30, 2020 |
| Party Name | The French's Food Company LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hunt Valley, MD 21031 |
| Event Date | Event Description |
| Thursday, March 27, 2025 | NEW APPLICATION ENTERED |
| Thursday, March 27, 2025 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, August 12, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, August 12, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 26, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, August 27, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 17, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |