FRENCHFOODLOVERS Trademark
Trademark Overview
On Tuesday, February 27, 2024, a trademark application was filed for FRENCHFOODLOVERS with the United States Patent and Trademark Office. The USPTO has given the FRENCHFOODLOVERS trademark a serial number of 98423062. The federal status of this trademark filing is REGISTERED as of Tuesday, December 24, 2024. This trademark is owned by frenchfoodlovers LLC. The FRENCHFOODLOVERS trademark is filed in the Fabrics & Textile Products, Meat & Processed Food Products, and Houseware & Glass Products categories with the following description:
Paté
Kitchen towels
Charcuterie boards for serving and cutting charcuterie
General Information
| Serial Number | 98423062 |
| Word Mark | FRENCHFOODLOVERS |
| Filing Date | Tuesday, February 27, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 24, 2024 |
| Registration Number | 7622325 |
| Registration Date | Tuesday, December 24, 2024 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 5, 2024 |
Trademark Statements
| Goods and Services | Paté |
| Pseudo Mark | FRENCH FOOD LOVERS |
| Goods and Services | Kitchen towels |
| Goods and Services | Charcuterie boards for serving and cutting charcuterie |
Classification Information
| International Class | 024 - Textiles and textile goods, not included in other classes; beds and table covers. |
| US Class Codes | 042, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 28, 2024 |
| Primary Code | 024 |
| First Use Anywhere Date | Thursday, February 14, 2019 |
| First Use In Commerce Date | Wednesday, April 14, 2021 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 28, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, February 14, 2019 |
| First Use In Commerce Date | Wednesday, April 14, 2021 |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 28, 2024 |
| Primary Code | 021 |
| First Use Anywhere Date | Thursday, February 14, 2019 |
| First Use In Commerce Date | Wednesday, April 14, 2021 |
Trademark Owner History
| Party Name | frenchfoodlovers LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Evanston, IL 60201 |
| Party Name | frenchfoodlovers LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Evanston, IL 60201 |
| Party Name | frenchfoodlovers LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Evanston, IL 60201 |
Trademark Events
| Event Date | Event Description |
| Friday, March 1, 2024 | NEW APPLICATION ENTERED |
| Thursday, March 28, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, June 21, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, June 21, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, June 21, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Saturday, September 14, 2024 | ASSIGNED TO EXAMINER |
| Thursday, September 26, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 16, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 5, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 5, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 24, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 24, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |