Serial Number | 79190378 |
Word Mark | FRENCH DESSERTS CREATIVE DESSERTS MADE IN FRANCE |
Filing Date | Tuesday, February 23, 2016 |
Status | 709 - CANCELLED - SECTION 71 |
Status Date | Friday, December 22, 2023 |
Registration Number | 5215754 |
Registration Date | Tuesday, June 6, 2017 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 21, 2017 |
Goods and Services | Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flours and preparations made from cereals, namely, biscuits, tarts, cakes made with cereals; bread; pastry and confectionery in the nature of confectionery made of sugar; edible ices; honey; treacle; yeast; baking powder; salt, mustard; vinegar; sauces in the nature of condiments; spices; ice for refreshment; ices for food; pasta; processed semolina; cooked and prepared meals made with rice, tapioca and sago, wheat, barley, pasta, semolina, namely, prepared meals consisting primarily of pasta or rice; tarts, pies and quiches; cookies and biscuits; cocoa spreads; meat pâtés in the nature of pâtés en croute; beverages made with coffee, tea, cocoa, chocolate, namely, coffee based beverages, beverages with a tea base, cocoa-based beverages, and beverages with a chocolate base; pizzas; sandwiches; cookies and biscuits, namely, cookies with nuts and butter biscuits; cereal-based snack food; fruit coulis; pancakes in the nature of foodstuffs; fondants in the nature of confectionery; preparations for making cakes in the nature of cake batter; royal jelly for food purposes; chewing gum; sugar confectionery; candy; chocolate; all these goods made in France or made from products made in France |
Description of Mark | The mark consists of a stylized seal comprised of four concentric circles in blue. The outer three circles are complete, and the innermost circle is a partial circle consisting of two stylized dotted curved lines with empty space between the lines. Within the circles is the stylized wording "CREATIVE DESSERTS MADE IN FRANCE" in red above the stylized word "FRENCH" in blue above the stylized word "DESSERTS" in red and white. All other uses of white in the drawing represent background and/or transparent areas and are not features of the mark. |
Goods and Services | Meat; fish, preserved; poultry; game; crustaceans, not live; seafood, not live; preserved, dried, cooked, frozen and deep-frozen fruit and vegetables; jellies, jams; compotes; eggs; milks and dairy products in the nature of milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; pickles; dishes made with meat, poultry, game, fish, and fruit and vegetables, these goods also preserved, dried, cooked, frozen or deep-frozen, namely, frozen entrees consisting primarily of meat, fish, poultry or vegetables; prepared or cooked meals and dishes made with meat, poultry, game, seafood products, seafood, fish and fruit and vegetables, these goods may be preserved, dried, cooked, frozen or deep-frozen, namely, packaged meals consisting primarily of meat, fish, poultry or vegetables; charcuterie; salted meats; fruit salads; vegetable salads; all these goods made in France or made from products made in France |
Indication of Colors claimed | The color(s) blue, white and red is/are claimed as a feature of the mark. |
Goods and Services | Services of wholesale and retail sale in stores, via the Internet and by mail order, namely, wholesale and retail store services featuring foodstuffs made in France or made from products made in France |
NOT AVAILABLE | "FRENCH DESSERTS" AND "DESSERTS MADE IN FRANCE" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, December 22, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, December 22, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, December 22, 2023 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | HARVEST |
Party Type | 30 - Original Registrant |
Legal Entity Type | 34 - NOT AVAILABLE |
Address | FR |
Party Name | HARVEST |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 34 - NOT AVAILABLE |
Address | FR |
Party Name | HARVEST |
Party Type | 10 - Original Applicant |
Legal Entity Type | 34 - NOT AVAILABLE |
Address | FR |
Event Date | Event Description |
Thursday, August 18, 2016 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Friday, August 19, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, August 19, 2016 | ASSIGNED TO EXAMINER |
Monday, August 22, 2016 | NON-FINAL ACTION WRITTEN |
Monday, August 22, 2016 | NON-FINAL ACTION WRITTEN |
Tuesday, August 23, 2016 | APPLICATION FILING RECEIPT MAILED |
Tuesday, August 23, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, August 23, 2016 | REFUSAL PROCESSED BY MPU |
Tuesday, August 23, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, September 9, 2016 | REFUSAL PROCESSED BY IB |
Monday, February 6, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, February 6, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, February 7, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, February 10, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, February 14, 2017 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, February 14, 2017 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, March 1, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, March 1, 2017 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, March 1, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Friday, March 17, 2017 | NOTIFICATION PROCESSED BY IB |
Tuesday, March 21, 2017 | PUBLISHED FOR OPPOSITION |
Tuesday, March 21, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 6, 2017 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, September 6, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Thursday, September 14, 2017 | GENERIC MADRID TRANSACTION CREATED |
Thursday, September 14, 2017 | GENERIC MADRID TRANSACTION SENT TO IB |
Saturday, November 4, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, June 6, 2022 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Monday, February 6, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, December 22, 2023 | CANCELLED SECTION 71 |
Friday, August 23, 2024 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, August 30, 2024 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Friday, August 30, 2024 | INVALIDATION PROCESSED |
Friday, September 20, 2024 | TOTAL INVALIDATION PROCESSED BY THE IB |