FRENCH-BAUER Trademark

Trademark Overview


On Friday, January 10, 1986, a trademark application was filed for FRENCH-BAUER with the United States Patent and Trademark Office. The USPTO has given the FRENCH-BAUER trademark a serial number of 73577678. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Monday, February 15, 1993. This trademark is owned by BEATRICE COMPANIES, INC.. The FRENCH-BAUER trademark is filed in the Staple Food Products category with the following description:

ICE CREAM

General Information


Serial Number73577678
Word MarkFRENCH-BAUER
Filing DateFriday, January 10, 1986
Status710 - CANCELLED - SECTION 8
Status DateMonday, February 15, 1993
Registration Number1405177
Registration DateTuesday, August 12, 1986
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 20, 1986

Trademark Statements


Goods and ServicesICE CREAM

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateMonday, February 15, 1993
Primary Code030
First Use Anywhere DateSunday, November 30, 1958
First Use In Commerce DateSunday, November 30, 1958

Trademark Owner History


Party NameBEATRICE COMPANIES, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCHICAGO, IL 60602

Party NameBEATRICE COMPANIES, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCHICAGO, IL 60602

Party NameBEATRICE COMPANIES, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCHICAGO, IL 60602

Trademark Events


Event DateEvent Description
Monday, February 15, 1993CANCELLED SEC. 8 (6-YR)
Tuesday, August 12, 1986REGISTERED-PRINCIPAL REGISTER
Tuesday, May 20, 1986PUBLISHED FOR OPPOSITION
Sunday, April 20, 1986NOTICE OF PUBLICATION
Thursday, March 20, 1986APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 20, 1986ASSIGNED TO EXAMINER

Related Keywords


bauer french cream