FREEDOM TEX-MEX & BBQ Trademark
Trademark Overview
On Tuesday, September 15, 2020, a trademark application was filed for FREEDOM TEX-MEX & BBQ with the United States Patent and Trademark Office. The USPTO has given the FREEDOM TEX-MEX & BBQ trademark a serial number of 90182218. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, January 28, 2022. The FREEDOM TEX-MEX & BBQ trademark is filed in the Advertising, Business and Retail Services category with the following description:
Concession stands featuring Tex-Mex and barbecue style food
General Information
| Serial Number | 90182218 |
| Word Mark | FREEDOM TEX-MEX & BBQ |
| Filing Date | Tuesday, September 15, 2020 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Friday, January 28, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Indication of Colors claimed | The color(s) red, white, blue, pink, gray, and black is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "TEX-MEX & BBQ" |
| Description of Mark | The mark consists of The mark consists of the stylized wording "FREEDOM TEX-MEX & BBQ" and design, where "FREEDOM" is in red font and "TEX-MEX & BBQ" is in blue font, with all of the letters featuring white markings giving the letters a distressed appearance. The design is comprised in part of a torn partial American flag in red, white and blue with gray shading with a cartoon pig emerging through the torn center. The pig has a pink face and ears with black detailing and outlining, white and black eyes, a red, white and blue outfit featuring white stars outlined in black, and has black and gray shading and outlining on and around it. To the right of the pig and flag design is a torn partial Texas flag in red, white and blue with gray shading, with a design of a bull emerging through the torn center. The bull has white horns with black detailing, a white and black eye, an American flag design in red, white and blue with gray shaded elements superimposed over its entire body, and black and gray shading and outlining on and around it. The remaining white in the drawing represents background or transparent areas and is not part of the mark. |
| Goods and Services | Concession stands featuring Tex-Mex and barbecue style food |
| Pseudo Mark | FREEDOM TEX-MEX AND BARBECUE |
Classification Information
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 22, 2020 |
| Primary Code | 035 |
| First Use Anywhere Date | Tuesday, September 15, 2020 |
| First Use In Commerce Date | Tuesday, September 15, 2020 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | MIDLAND, TX 79706 |
Trademark Events
| Event Date | Event Description |
| Friday, January 28, 2022 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Friday, January 28, 2022 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, July 15, 2021 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, July 15, 2021 | FINAL REFUSAL E-MAILED |
| Thursday, July 15, 2021 | FINAL REFUSAL WRITTEN |
| Wednesday, June 9, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, June 9, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, June 9, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 11, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, January 11, 2021 | NON-FINAL ACTION E-MAILED |
| Monday, January 11, 2021 | NON-FINAL ACTION WRITTEN |
| Monday, December 14, 2020 | ASSIGNED TO EXAMINER |
| Monday, December 14, 2020 | ASSIGNED TO EXAMINER |
| Friday, October 23, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, October 22, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, September 18, 2020 | NEW APPLICATION ENTERED IN TRAM |
