| Serial Number | 98749454 |
| Word Mark | FREEBAY |
| Filing Date | Friday, September 13, 2024 |
| Status | 638 - NEW APPLICATION - ASSIGNED TO EXAMINER |
| Status Date | Monday, March 24, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Description of Mark | The mark consists of the stylized word "FREEBAY" in white color. The tip of the letter "Y" in the word "FREEBAY" has a stylized design resembling the tail of a shrimp. To the right of the stylized word "FREEBAY," appears an image of a shrimp in cream, brown, and white colors. The trademark is set against a background featuring a turquoise image that reflects light and water movement. The entire trademark represents the commercial dress of the client's packaging. |
| Goods and Services | Shrimps, not live |
| Pseudo Mark | FREE BAY |
| Indication of Colors claimed | The color(s) cream, brown, turquoise, and white is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 13, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, June 2, 2023 |
| First Use In Commerce Date | Friday, June 2, 2023 |
| Party Name | Proexpo, Procesadora y Exportadora de Mariscos S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Guayaquil EC |
| Event Date | Event Description |
| Friday, September 13, 2024 | NEW APPLICATION ENTERED |
| Friday, September 13, 2024 | APPLICATION FILING RECEIPT MAILED |
| Sunday, March 23, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Sunday, March 23, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, March 24, 2025 | ASSIGNED TO EXAMINER |