Serial Number | 78305757 |
Word Mark | FREDERICK'S |
Filing Date | Friday, September 26, 2003 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, November 25, 2011 |
Registration Number | 2943076 |
Registration Date | Tuesday, April 19, 2005 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, May 25, 2004 |
Goods and Services | Bar, Lounge and Restaurant Services |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 25, 2011 |
Primary Code | 043 |
First Use Anywhere Date | Thursday, July 1, 2004 |
First Use In Commerce Date | Thursday, July 1, 2004 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10003 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10003 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10003 |
Event Date | Event Description |
Friday, November 25, 2011 | CANCELLED SEC. 8 (6-YR) |
Tuesday, April 19, 2005 | REGISTERED-PRINCIPAL REGISTER |
Friday, January 7, 2005 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
Friday, December 10, 2004 | ASSIGNED TO LIE |
Thursday, December 9, 2004 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, October 26, 2004 | STATEMENT OF USE PROCESSING COMPLETE |
Tuesday, October 26, 2004 | USE AMENDMENT FILED |
Monday, November 1, 2004 | PAPER RECEIVED |
Tuesday, October 26, 2004 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, August 17, 2004 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 25, 2004 | PUBLISHED FOR OPPOSITION |
Wednesday, May 5, 2004 | NOTICE OF PUBLICATION |
Wednesday, March 24, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, March 23, 2004 | ASSIGNED TO EXAMINER |