FRAZINI Trademark

Trademark Overview


On Monday, December 2, 2019, a trademark application was filed for FRAZINI with the United States Patent and Trademark Office. The USPTO has given the FRAZINI trademark a serial number of 88711763. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, July 3, 2023. The FRAZINI trademark is filed in the Staple Food Products category with the following description:

Bread; Bread and buns; Bread and pastry; Bread doughs; Bread mixes; Bread rolls; Bread sticks; Bruschetta-topped bread; Flat bread; Frozen breads; Frozen dough for use as pizza, bread or other bread-type products; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Garlic bread; Low-salt bread; Protein reduced and gluten free flour and bread; Rolls; Sandwich wraps; Whole wheat bread
frazini

General Information


Serial Number88711763
Word MarkFRAZINI
Filing DateMonday, December 2, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, July 3, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 7, 2020

Trademark Statements


Goods and ServicesBread; Bread and buns; Bread and pastry; Bread doughs; Bread mixes; Bread rolls; Bread sticks; Bruschetta-topped bread; Flat bread; Frozen breads; Frozen dough for use as pizza, bread or other bread-type products; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Garlic bread; Low-salt bread; Protein reduced and gluten free flour and bread; Rolls; Sandwich wraps; Whole wheat bread

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 6, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressRochester, NY 14617

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressRochester, NY 14617

Trademark Events


Event DateEvent Description
Monday, July 3, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, July 3, 2023ABANDONMENT - NO USE STATEMENT FILED
Wednesday, December 7, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, December 6, 2022SOU EXTENSION 5 GRANTED
Friday, November 25, 2022SOU EXTENSION 5 FILED
Monday, December 5, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, November 25, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, May 31, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, May 27, 2022SOU EXTENSION 4 GRANTED
Friday, May 27, 2022SOU EXTENSION 4 FILED
Friday, May 27, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, November 30, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, November 26, 2021SOU EXTENSION 3 GRANTED
Friday, November 26, 2021SOU EXTENSION 3 FILED
Friday, November 26, 2021SOU TEAS EXTENSION RECEIVED
Tuesday, June 1, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, May 28, 2021SOU EXTENSION 2 GRANTED
Friday, May 28, 2021SOU EXTENSION 2 FILED
Friday, May 28, 2021SOU TEAS EXTENSION RECEIVED
Thursday, November 26, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 24, 2020SOU EXTENSION 1 GRANTED
Tuesday, November 24, 2020SOU EXTENSION 1 FILED
Tuesday, November 24, 2020SOU TEAS EXTENSION RECEIVED
Tuesday, June 2, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 7, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 7, 2020PUBLISHED FOR OPPOSITION
Wednesday, March 18, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, March 4, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 3, 2020ASSIGNED TO EXAMINER
Friday, December 6, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, December 5, 2019NEW APPLICATION ENTERED