FRANTOIO SICILIANO EXTRA VIRIGN OLIVE OIL 100% SICILIAN OLIVES PRODUCT OF ITALY FIRST COLD PRESSED Trademark
Trademark Overview
On Monday, December 1, 2003, a trademark application was filed for FRANTOIO SICILIANO EXTRA VIRIGN OLIVE OIL 100% SICILIAN OLIVES PRODUCT OF ITALY FIRST COLD PRESSED with the United States Patent and Trademark Office. The USPTO has given the FRANTOIO SICILIANO EXTRA VIRIGN OLIVE OIL 100% SICILIAN OLIVES PRODUCT OF ITALY FIRST COLD PRESSED trademark a serial number of 78334717. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, October 12, 2005. The FRANTOIO SICILIANO EXTRA VIRIGN OLIVE OIL 100% SICILIAN OLIVES PRODUCT OF ITALY FIRST COLD PRESSED trademark is filed in the Meat & Processed Food Products category with the following description:
Edible oils and fats, namely olive oils
General Information
Serial Number | 78334717 |
Word Mark | FRANTOIO SICILIANO EXTRA VIRIGN OLIVE OIL 100% SICILIAN OLIVES PRODUCT OF ITALY FIRST COLD PRESSED |
Filing Date | Monday, December 1, 2003 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Wednesday, October 12, 2005 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Indication of Colors claimed | The colors tan, green, and red claimed as a portion of the mark. |
Disclaimer with Predetermined Text | SICILIANO, and EXTRA VIRGIN OLIVE OIL 100% SICILIAN OLIVES PRODUCT OF ITALY FIRST COLD PRESSED |
Description of Mark | The mark consists of In addition to the word components, the mark includes a depiction of men pushing an olive mill, and a border of intertwined olive branches.The mark consists of a tan background with a green plant-like border with the wording FRANTOIO SICILIANO EXTRA VIRGiN OLIVE OIL 100% SICILIAN OLIVES PRODUCT OF ITALY FIRST COLD PRESSED in green and a red design of two men pushing a press inside a building with stone walls and flooring, as well as bottles. |
Goods and Services | Edible oils and fats, namely olive oils |
Translation of Words in Mark | The foreign wording in the mark translates into English as Sicilian Olive Oil Mill from the Italian. |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, December 24, 2003 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, January 8, 2002 |
First Use In Commerce Date | Tuesday, January 8, 2002 |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Rego Park, NY 11374 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Middle Village, NY 11379 |
Trademark Events
Event Date | Event Description |
Wednesday, October 12, 2005 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Wednesday, October 12, 2005 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Wednesday, July 6, 2005 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Wednesday, July 6, 2005 | LEGAL INSTRUMENT EXAMINER (LIE) - CORRECTION |
Wednesday, June 22, 2005 | AMENDMENT FROM APPLICANT ENTERED |
Tuesday, June 14, 2005 | UNRESPONSIVE/DUPLICATE PAPER RECEIVED |
Tuesday, June 14, 2005 | FAX RECEIVED |
Wednesday, March 2, 2005 | FINAL REFUSAL MAILED |
Tuesday, March 1, 2005 | FINAL REFUSAL WRITTEN |
Thursday, February 3, 2005 | AMENDMENT FROM APPLICANT ENTERED |
Monday, January 10, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, January 10, 2005 | PAPER RECEIVED |
Tuesday, July 6, 2004 | NON-FINAL ACTION E-MAILED |
Tuesday, June 29, 2004 | ASSIGNED TO EXAMINER |
Wednesday, December 24, 2003 | NEW APPLICATION ENTERED IN TRAM |