FRANTOIO DI SANT'AGATA D'ONEGLIA Trademark

Trademark Overview


On Friday, September 30, 2005, a trademark application was filed for FRANTOIO DI SANT'AGATA D'ONEGLIA with the United States Patent and Trademark Office. The USPTO has given the FRANTOIO DI SANT'AGATA D'ONEGLIA trademark a serial number of 79020152. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Tuesday, April 11, 2017. This trademark is owned by Frantoio di Sant'Agata d'Oneglia; di Mela C. & C. sas. The FRANTOIO DI SANT'AGATA D'ONEGLIA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Oil-based seasonings, namely, sauces, pastes, and marinades; vinegar, wine and flavored vinegar; pesto sauce; sauces; tomato sauce, hot sauce; capers; seasoned toasted bread

Olive oil; olive, artichoke and anchovy pastes; pickled olives and vegetables; dried tomatoes in oil; preserved, dried, cooked and grilled vegetables and mushrooms; tuna fish, anchovies, stockfish, seafood salad in oil
frantoio di sant'agata d'oneglia

General Information


Serial Number79020152
Word MarkFRANTOIO DI SANT'AGATA D'ONEGLIA
Filing DateFriday, September 30, 2005
Status706 - SECTION 71 ACCEPTED
Status DateTuesday, April 11, 2017
Registration Number3405612
Registration DateTuesday, April 1, 2008
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 15, 2008

Trademark Statements


Goods and ServicesOil-based seasonings, namely, sauces, pastes, and marinades; vinegar, wine and flavored vinegar; pesto sauce; sauces; tomato sauce, hot sauce; capers; seasoned toasted bread
Description of MarkThe mark consists of an oval print with double lines of half and full colour; within said print, in the upper part, is a fanciful representation of a hilly landscape with a little area of houses with half and empty coloured background; in the foreground is the representation of two olive trees with full and half coloured background; in the lower side of said print, is the wording FRANTOIO DI SANT'AGATA D'ONEGLIA on three lines, being part of owner's name with empty background on full background, where FRANTOIO is in original capital letters, DI SANT'AGATA in small original capital letters, of smaller dimensions, with the first letters S and A in original capital letters; D'ONEGLIA is in original capital letters where the letter D is in small original capital letters, of smaller dimension, and the letter O of bigger dimension.
Goods and ServicesOlive oil; olive, artichoke and anchovy pastes; pickled olives and vegetables; dried tomatoes in oil; preserved, dried, cooked and grilled vegetables and mushrooms; tuna fish, anchovies, stockfish, seafood salad in oil
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the word "FRANTOIO" in the mark is "OIL MILL."
Disclaimer with Predetermined Text"FRANTOIO DI SANT'AGATA D'ONEGLIA"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 24, 2006
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 24, 2006
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFrantoio di Sant'Agata d'Oneglia
di Mela C. & C. sas
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressIT

Party NameFrantoio di Sant'Agata d'Oneglia; di Mela C. & C. sas
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressI-18100 Imperia
IT

Party NameFrantoio di Sant'Agata d'Oneglia; di Mela C. & C. sas
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressImperia I-18100
IT

Trademark Events


Event DateEvent Description
Friday, February 23, 2024CHANGE OF NAME/ADDRESS REC'D FROM IB
Tuesday, April 11, 2017NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Tuesday, April 11, 2017REGISTERED-SEC.71 ACCEPTED
Thursday, April 6, 2017TEAS SECTION 71 RECEIVED
Saturday, April 1, 2017COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Monday, January 11, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, October 15, 2015INTERNATIONAL REGISTRATION RENEWED
Tuesday, July 9, 2013NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Tuesday, July 9, 2013REGISTERED-SEC.71 ACCEPTED
Tuesday, July 9, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, July 2, 2013TEAS SECTION 71 RECEIVED
Friday, December 21, 2012FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, October 29, 2009NEW REPRESENTATIVE AT IB RECEIVED
Monday, September 28, 2009NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, July 15, 2008FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, July 15, 2008FINAL DISPOSITION PROCESSED
Thursday, July 3, 2008FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, April 1, 2008REGISTERED-PRINCIPAL REGISTER
Tuesday, January 15, 2008PUBLISHED FOR OPPOSITION
Wednesday, December 26, 2007NOTICE OF PUBLICATION
Thursday, December 13, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, December 13, 2007ASSIGNED TO LIE
Wednesday, December 12, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 10, 2007NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Thursday, July 26, 2007NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Thursday, July 26, 2007NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, June 6, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, June 6, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, June 6, 2007ASSIGNED TO LIE
Friday, May 18, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, November 24, 2006FINAL REFUSAL MAILED
Wednesday, November 22, 2006FINAL REFUSAL WRITTEN
Wednesday, November 22, 2006APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, November 20, 2006PAPER RECEIVED
Wednesday, November 1, 2006AMENDMENT FROM APPLICANT ENTERED
Wednesday, October 25, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 25, 2006PAPER RECEIVED
Friday, May 12, 2006REFUSAL PROCESSED BY IB
Friday, April 21, 2006NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, April 21, 2006REFUSAL PROCESSED BY MPU
Thursday, April 20, 2006NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, April 19, 2006NON-FINAL ACTION WRITTEN
Monday, April 3, 2006ASSIGNED TO EXAMINER
Friday, February 24, 2006NEW APPLICATION ENTERED
Thursday, February 23, 2006SN ASSIGNED FOR SECT 66A APPL FROM IB