| Serial Number | 90759773 |
| Word Mark | FRANK'S REDHOT SINCE 1920 |
| Filing Date | Monday, June 7, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 9, 2024 |
| Registration Number | 7270292 |
| Registration Date | Tuesday, January 9, 2024 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, April 11, 2023 |
| Goods and Services | food flavorings other than essential oils, marinades, sauces, seasonings, and spices for food or food products; condiments, namely, hot sauces and cayenne pepper sauces; coatings and seasonings for food, namely, seasoned coating mixtures for meat, fish and poultry |
| Description of Mark | The mark consists of the literal element FRANK'S, in a stylized font, above the literal element REDHOT, also in a stylized font, with the literal element SINCE 1920 appearing between FRANK'S and REDHOT. |
| Goods and Services | Processed edible seeds not being seasonings or flavorings; seeds for human consumption, namely, processed sunflower seeds; frozen appetizers consisting primarily of chicken or seafood; jerky |
| Pseudo Mark | FRANK'S RED HOT SINCE NINETEEN TWENTY |
| Section 2(f) Limitation Statement | as to "REDHOT" |
| Disclaimer with Predetermined Text | "SINCE 1920" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 27, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, April 30, 2020 |
| First Use In Commerce Date | Thursday, April 30, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 27, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, April 30, 2020 |
| First Use In Commerce Date | Thursday, April 30, 2020 |
| Party Name | The French's Food Company LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hunt Valley, MD 21031 |
| Party Name | The French's Food Company LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hunt Valley, MD 21031 |
| Party Name | The French's Food Company LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hunt Valley, MD 21031 |
| Event Date | Event Description |
| Thursday, March 7, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, March 7, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, March 7, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, March 7, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, March 7, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, January 9, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, January 9, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Monday, January 8, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, January 8, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, January 8, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, December 7, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, December 6, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, October 31, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, October 17, 2023 | USE AMENDMENT FILED |
| Tuesday, October 31, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, October 17, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, June 6, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 11, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 11, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 22, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 7, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, March 7, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, March 7, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 7, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 7, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, February 13, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, February 14, 2023 | EX PARTE APPEAL-INSTITUTED |
| Tuesday, February 14, 2023 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| Tuesday, February 14, 2023 | EXPARTE APPEAL RECEIVED AT TTAB |
| Thursday, January 12, 2023 | ASSIGNED TO EXAMINER |
| Thursday, August 11, 2022 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, August 11, 2022 | FINAL REFUSAL E-MAILED |
| Thursday, August 11, 2022 | FINAL REFUSAL WRITTEN |
| Tuesday, June 28, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 28, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 28, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 2, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 2, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 2, 2022 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 23, 2022 | ASSIGNED TO EXAMINER |
| Friday, August 27, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 10, 2021 | NEW APPLICATION ENTERED |