FRANK'S REDHOT Trademark

Trademark Overview

On Wednesday, May 14, 2014, a trademark application was filed for FRANK'S REDHOT with the United States Patent and Trademark Office. The USPTO has given the FRANK'S REDHOT trademark a serial number of 86280980. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Thursday, August 20, 2020. This trademark is owned by The French's Food Company LLC. The FRANK'S REDHOT trademark is filed in the Staple Food Products category with the following description:

Food flavorings, marinades, sauces, seasonings, and spices for food or food products; condiments, namely, hot sauces and cayenne pepper sauces; coatings and seasonings for food, namely, seasoned coating for meat, fish and poultry
frank's redhot

General Information

Serial Number86280980
Word MarkFRANK'S REDHOT
Filing DateWednesday, May 14, 2014
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateThursday, August 20, 2020
Registration Number4641325
Registration DateTuesday, November 18, 2014
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 2, 2014

Trademark Statements

Goods and ServicesFood flavorings, marinades, sauces, seasonings, and spices for food or food products; condiments, namely, hot sauces and cayenne pepper sauces; coatings and seasonings for food, namely, seasoned coating for meat, fish and poultry
Section 2(f) Limitation Statementas to "REDHOT"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 28, 2014
Primary Code030
First Use Anywhere DateWednesday, March 23, 1960
First Use In Commerce DateWednesday, March 23, 1960

Trademark Owner History

Party NameThe French's Food Company LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressHunt Valley, MD 21031
Party NameThe French's Food Company LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressChester, NJ 07930
Party NameThe French's Food Company LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressChester, NJ 07930

Trademark Events

Event DateEvent Description
Thursday, March 7, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, March 7, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, March 7, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, March 7, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, March 7, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, January 17, 2024TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Wednesday, January 17, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 17, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, January 17, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, November 18, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, August 20, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, August 20, 2020REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, August 20, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, May 29, 2020TEAS SECTION 8 & 15 RECEIVED
Monday, November 18, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, October 22, 2018APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, October 22, 2018TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, December 1, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, December 1, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, November 18, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, September 2, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 2, 2014PUBLISHED FOR OPPOSITION
Wednesday, August 13, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, July 26, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, July 22, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 22, 2014EXAMINER'S AMENDMENT ENTERED
Tuesday, July 22, 2014ASSIGNED TO LIE
Tuesday, July 22, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, July 22, 2014EXAMINERS AMENDMENT E-MAILED
Tuesday, July 22, 2014EXAMINERS AMENDMENT -WRITTEN
Tuesday, July 22, 2014ASSIGNED TO EXAMINER
Wednesday, May 28, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, May 17, 2014NEW APPLICATION ENTERED

Related Keywords

redhot frank food sauces seasonings namely coating seasoned meat fish poultry coatings