FRANKIE'S FINE BRINE Trademark

Trademark Overview


On Monday, September 7, 2020, a trademark application was filed for FRANKIE'S FINE BRINE with the United States Patent and Trademark Office. The USPTO has given the FRANKIE'S FINE BRINE trademark a serial number of 90163624. The federal status of this trademark filing is REGISTERED as of Tuesday, December 27, 2022. This trademark is owned by Frank & Co Foods Pty Ltd as trustee forFrank & Co Foods Unit Trust. The FRANKIE'S FINE BRINE trademark is filed in the Staple Food Products category with the following description:

Condiments, namely, relish, mustard, mayonnaise, sauces
frankie's fine brine

General Information


Serial Number90163624
Word MarkFRANKIE'S FINE BRINE
Filing DateMonday, September 7, 2020
Status700 - REGISTERED
Status DateTuesday, December 27, 2022
Registration Number6937197
Registration DateTuesday, December 27, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 16, 2021

Trademark Statements


Goods and ServicesCondiments, namely, relish, mustard, mayonnaise, sauces
Disclaimer with Predetermined Text"FINE BRINE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 13, 2020
Primary Code030
First Use Anywhere DateTuesday, September 22, 2020
First Use In Commerce DateThursday, September 15, 2022

Trademark Owner History


Party NameFrank & Co Foods Pty Ltd as trustee forFrank & Co Foods Unit Trust
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressWest Ryde NSW2114
AU

Party NameFrank & Co Foods Pty Ltd as trustee forFrank & Co Foods Unit Trust
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressWest Ryde NSW2114
AU

Party NameFrank & Co Foods Pty Ltd as trustee forFrank & Co Foods Unit Trust
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressPotts Point NSW1335
AU

Trademark Events


Event DateEvent Description
Tuesday, December 27, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, December 27, 2022REGISTERED-PRINCIPAL REGISTER
Wednesday, November 23, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, November 22, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, November 10, 2022STATEMENT OF USE PROCESSING COMPLETE
Tuesday, November 8, 2022USE AMENDMENT FILED
Tuesday, November 8, 2022TEAS STATEMENT OF USE RECEIVED
Wednesday, May 11, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, May 9, 2022SOU EXTENSION 2 GRANTED
Monday, May 9, 2022SOU EXTENSION 2 FILED
Monday, May 9, 2022TEAS EXTENSION RECEIVED
Saturday, October 16, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, October 16, 2021CORRECTED NOA E-MAILED
Friday, October 15, 2021SOU EXTENSION 1 GRANTED
Wednesday, October 6, 2021SOU EXTENSION 1 FILED
Friday, October 15, 2021DIVISIONAL PROCESSING COMPLETE
Wednesday, October 6, 2021DIVISIONAL REQUEST RECEIVED
Friday, October 15, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, October 6, 2021TEAS REQUEST TO DIVIDE RECEIVED
Wednesday, October 6, 2021TEAS EXTENSION RECEIVED
Tuesday, May 11, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 16, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 16, 2021PUBLISHED FOR OPPOSITION
Wednesday, February 24, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 10, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 9, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, February 8, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 8, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 14, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 14, 2021NON-FINAL ACTION E-MAILED
Thursday, January 14, 2021NON-FINAL ACTION WRITTEN
Wednesday, January 13, 2021ASSIGNED TO EXAMINER
Tuesday, October 13, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, September 10, 2020NEW APPLICATION ENTERED IN TRAM