FRANK PEPE FRANK PEPE PIZZERIA NAPOLETANA BUILD & BAKE Trademark
Trademark Overview
On Friday, February 20, 2026, a trademark application was filed for FRANK PEPE FRANK PEPE PIZZERIA NAPOLETANA BUILD & BAKE with the United States Patent and Trademark Office. The USPTO has given the FRANK PEPE FRANK PEPE PIZZERIA NAPOLETANA BUILD & BAKE trademark a serial number of 99663357. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, July 21, 2026. This trademark is owned by FRANK PEPE'S DEVELOPMENT COMPANY, LLC. The FRANK PEPE FRANK PEPE PIZZERIA NAPOLETANA BUILD & BAKE trademark is filed in the Staple Food Products category with the following description:
Pizza crusts; Pizza dough; Kits comprised of ingredients for preparing pizza
General Information
| Serial Number | 99663357 |
| Word Mark | FRANK PEPE FRANK PEPE PIZZERIA NAPOLETANA BUILD & BAKE |
| Filing Date | Friday, February 20, 2026 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, July 21, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 21, 2026 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Pseudo Mark | FRANK PEPE FRANK PEPE PIZZERIA NAPOLETANA BUILD AND BAKE |
| Translation of Words in Mark | The English translation of the Italian wording "NAPOLETANA" in the mark is "Neapolitan". |
| Goods and Services | Pizza crusts; Pizza dough; Kits comprised of ingredients for preparing pizza |
| NOT AVAILABLE | "PIZZERIA NAPOLETANA" and "BUILD & BAKE" |
| Description of Mark | The mark consists of the stylized wording "FRANK PEPE" above the stylized wording "PIZZERIA NAPOLETANA", all above the stylized wording "BUILD & BAKE" inside a ribbon design, all below the image of a man smiling, shown in a seated position, who is wearing a chef's hat, chef's apron, and a bow tie; the man is holding, with both hands, a square pizza box with a pizza on top of it. The chef's hat and chef's apron both have the name "FRANK PEPE" on them. |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 20, 2026 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | FRANK PEPE'S DEVELOPMENT COMPANY, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Meriden, CT 06450
US |
| Party Name | FRANK PEPE'S DEVELOPMENT COMPANY, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Meriden, CT 06450
US |
Trademark Events
| Event Date | Event Description |
| Friday, February 20, 2026 | NEW APPLICATION ENTERED |
| Friday, February 20, 2026 | APPLICATION FILING RECEIPT MAILED |
| Thursday, June 18, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 18, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, June 19, 2026 | ASSIGNED TO EXAMINER |
| Saturday, June 20, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, June 20, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Saturday, June 20, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Saturday, June 20, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Saturday, June 20, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 15, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 21, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 21, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
