FRANK+ Trademark

Trademark Overview


On Thursday, February 20, 2025, a trademark application was filed for FRANK+ with the United States Patent and Trademark Office. The USPTO has given the FRANK+ trademark a serial number of 99048836. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, September 23, 2025. This trademark is owned by Vitality Extracts, LLC. The FRANK+ trademark is filed in the Cosmetics & Cleaning Products category with the following description:

Essential oils; Skin care preparations, namely, body balm; Lip balm; Bath oil; Bath salts, not for medical purposes
frank+

General Information


Serial Number99048836
Word MarkFRANK+
Filing DateThursday, February 20, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateTuesday, September 23, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 14, 2025

Trademark Statements


Pseudo MarkFRANK PLUS
Goods and ServicesEssential oils; Skin care preparations, namely, body balm; Lip balm; Bath oil; Bath salts, not for medical purposes

Classification Information


International Class003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes001, 004, 006, 050, 051, 052
Class Status Code6 - Active
Class Status DateThursday, February 20, 2025
Primary Code003
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameVitality Extracts, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSouth Jordan, UT 84095

Trademark Events


Event DateEvent Description
Thursday, February 20, 2025NEW APPLICATION ENTERED
Thursday, February 20, 2025APPLICATION FILING RECEIPT MAILED
Friday, September 5, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, September 13, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, September 6, 2025ASSIGNED TO EXAMINER