FRANCIA Trademark

Trademark Overview


On Thursday, November 6, 2008, a trademark application was filed for FRANCIA with the United States Patent and Trademark Office. The USPTO has given the FRANCIA trademark a serial number of 79067648. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Monday, January 4, 2021. This trademark is owned by FRANCIA LATTICINI S.p.A.. The FRANCIA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Flour and preparations made from cereals, namely, pizza, bread, pastry and confectionery, namely, bakery goods; yeast, baking-powder

Edible oils and fats; milk and milk products, namely, ricotta cheese, butter, yogurt, cream cheeses, cottage cheeses, cheese spreads and seasoned cheeses
francia

General Information


Serial Number79067648
Word MarkFRANCIA
Filing DateThursday, November 6, 2008
Status706 - SECTION 71 ACCEPTED
Status DateMonday, January 4, 2021
Registration Number3754923
Registration DateTuesday, March 2, 2010
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 15, 2009

Trademark Statements


Goods and ServicesFlour and preparations made from cereals, namely, pizza, bread, pastry and confectionery, namely, bakery goods; yeast, baking-powder
Description of MarkThe mark consists of the word "FRANCIA" in an oval, with a swirl below the letters "FRA" and the image of a stylized mozzarella, arising out of the letter "R" and partially covering the letters "A" and "N".
Goods and ServicesEdible oils and fats; milk and milk products, namely, ricotta cheese, butter, yogurt, cream cheeses, cottage cheeses, cheese spreads and seasoned cheeses
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the word "FRANCIA" in the mark is FRANCE.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 18, 2009
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 18, 2009
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFRANCIA I.L.C. S.r.l.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressPONTINIA (LT) I04014
IT

Party NameFRANCIA LATTICINI S.p.A.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressSONNINO (LT) I04010
IT

Party NameFRANCIA I.L.C. S.r.l.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIT

Party NameFRANCIA LATTICINI S.p.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIT

Party NameFRANCIA I.L.C. S.r.l.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Party NameFRANCIA LATTICINI S.p.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events


Event DateEvent Description
Saturday, May 6, 2023NEW REPRESENTATIVE AT IB RECEIVED
Saturday, February 25, 2023NEW REPRESENTATIVE AT IB RECEIVED
Sunday, May 22, 2022NEW REPRESENTATIVE AT IB RECEIVED
Saturday, April 23, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, April 23, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Saturday, April 23, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, January 4, 2021NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Monday, January 4, 2021REGISTERED-SEC.71 ACCEPTED
Monday, December 7, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, August 19, 2020TEAS SECTION 71 RECEIVED
Wednesday, October 2, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, March 2, 2019COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, November 22, 2018INTERNATIONAL REGISTRATION RENEWED
Friday, October 2, 2015NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Friday, October 2, 2015REGISTERED-SEC.71 ACCEPTED
Friday, October 2, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, August 24, 2015TEAS SECTION 71 RECEIVED
Thursday, February 7, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, June 21, 2010FINAL DISPOSITION NOTICE SENT TO IB
Monday, June 21, 2010FINAL DISPOSITION PROCESSED
Wednesday, June 2, 2010FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, March 2, 2010REGISTERED-PRINCIPAL REGISTER
Tuesday, December 15, 2009OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 15, 2009PUBLISHED FOR OPPOSITION
Friday, November 6, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, November 6, 2009ASSIGNED TO LIE
Thursday, October 22, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, October 2, 2009ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, October 2, 2009TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, October 2, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, October 2, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 2, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, June 20, 2009REFUSAL PROCESSED BY IB
Monday, May 25, 2009NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, May 22, 2009REFUSAL PROCESSED BY MPU
Friday, May 22, 2009NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, May 22, 2009APPLICATION FILING RECEIPT MAILED
Thursday, May 21, 2009NON-FINAL ACTION WRITTEN
Monday, May 18, 2009ASSIGNED TO EXAMINER
Monday, May 18, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, May 15, 2009LIMITATION OF GOODS/SERVICES FROM IB ENTERED
Thursday, May 14, 2009SN ASSIGNED FOR SECT 66A APPL FROM IB