Serial Number | 98264756 |
Word Mark | FRANCESCO RINALDI QUALITY SAUCES SINCE 1979 CLASSIC ALFREDO SAUCE MADE WITH FRESH CREAM PARMESAN & ROMANO CHEESE RINALDI RINALDI RINALDI |
Filing Date | Friday, November 10, 2023 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, November 5, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 5, 2024 |
Goods and Services | Sauces; Alfredo sauce; Spaghetti sauce |
Description of Mark | The mark consists of the wording "FRANCESCO RINALDI" depicted in a stylized font in blue above the image of a woman wearing a headscarf in blue with a white outline. To the left of the woman is the wording "MADE WITH FRESH CREAM PARMESAN & ROMANO CHEESE" in white within a brown circle; and to the right is the wording "QUALITY SAUCES SINCE 1979" in blue above an image of a white pitcher of cream and beige cheese. The top portion of the mark is on a beige background with the wording "RINALDI" three times in faint white writing. The bottom portion is blue with the wording "CLASSIC ALFREDO SAUCE" in white. |
Pseudo Mark | FRANCESCO RINALDI QUALITY SAUCES SINCE NINETEEN SEVENTY NINE CLASSIC ALFREDO SAUCE MADE WITH FRESH CREAM PARMESAN AND ROMANO CHEESE |
Pseudo Mark | FRANCESCO RINALDI QUALITY SAUCES SINCE ONE THOUSAND NINE HUNDRED SEVENTY NINE CLASSIC ALFREDO SAUCE MADE WITH FRESH CREAM PARMESAN AND ROMANO CHEESE |
Pseudo Mark | FRANCESCO RINALDI QUALITY SAUCES SINCE ONE NINE SEVEN NINE CLASSIC ALFREDO SAUCE MADE WITH FRESH CREAM PARMESAN AND ROMANO CHEESE |
Indication of Colors claimed | The color(s) blue, beige, brown, and white is/are claimed as a feature of the mark. |
NOT AVAILABLE | the design of CREAM and CHEESE and the wording "QUALITY SAUCES SINCE 1979", "MADE WITH FRESH CREAM PARMESAN & ROMANO CHEESE", and "ALFREDO SAUCE" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 10, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Sugo Brands LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Fairport, NY 14450 |
Party Name | Sugo Brands LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Fairport, NY 14450 |
Event Date | Event Description |
Friday, November 10, 2023 | NEW APPLICATION ENTERED |
Monday, January 29, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, January 29, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, January 29, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, June 25, 2024 | NON-FINAL ACTION E-MAILED |
Monday, January 29, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, June 18, 2024 | ASSIGNED TO EXAMINER |
Tuesday, June 25, 2024 | NON-FINAL ACTION WRITTEN |
Tuesday, June 25, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, September 24, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, September 24, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, September 24, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, September 25, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 16, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 5, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, November 5, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |