FRAICHE CHEF Trademark

Trademark Overview


On Thursday, November 8, 2018, a trademark application was filed for FRAICHE CHEF with the United States Patent and Trademark Office. The USPTO has given the FRAICHE CHEF trademark a serial number of 88185991. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, September 17, 2019. The FRAICHE CHEF trademark is filed in the Restaurant & Hotel Services category with the following description:

Catering services
fraiche chef

General Information


Serial Number88185991
Word MarkFRAICHE CHEF
Filing DateThursday, November 8, 2018
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, September 17, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCatering services
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Translation of Words in MarkThe English translation of "Fraiche" in the mark is "Fresh".

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, November 26, 2018
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressLos Angeles, CA 90044

Trademark Events


Event DateEvent Description
Tuesday, September 17, 2019ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Tuesday, September 17, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, February 19, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, February 19, 2019NON-FINAL ACTION E-MAILED
Tuesday, February 19, 2019NON-FINAL ACTION WRITTEN
Wednesday, February 13, 2019ASSIGNED TO EXAMINER
Monday, November 26, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, November 12, 2018NEW APPLICATION ENTERED IN TRAM

Related Keywords


chef fraiche services catering