| Serial Number | 79431375 |
| Word Mark | FRADIAVOLO |
| Filing Date | Thursday, May 22, 2025 |
| Status | 641 - NON-FINAL ACTION - MAILED |
| Status Date | Friday, November 28, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | NOT AVAILABLE |
| Pseudo Mark | FRA DIAVOLO |
| Description of Mark | The mark consists in the wording FRADIAVOLO in special script. |
| Goods and Services | Vinegar; seaweed for use as a condiment; oat-based food; starch for food; seasonings; coffee flavourings; food flavourings, other than essential oils; flavourings, other than essential oils, for beverages; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; biscuits; sweets; buns; puddings for use as desserts; cocoa; coffee; waffles; aromatic preparations for food; condiments; confectionery; croûtons; cakes; preserved garden herbs as seasonings; fava bean flour; wheat flour; corn flour; nut flours; barley meal; mustard meal; soya flour; flour; dough ferments for culinary purposes; pies; ice cream; cake frosting; gluten prepared as foodstuff; dough; infusions, not medicinal; binding agents for ice cream; yeast; confectionery in the form of mousses; bread; rusks; unleavened bread; breadcrumbs; bread rolls; almond paste; miso; pastry dough; cake batter; pasta; pastries; pizzas; cake powder; vegetal preparations for use as coffee substitutes; rice; sago; cooking salt; tomato sauce; sauces; pepper spice; spices; coffee substitutes; tapioca; tarts; tea; sugar; wheat starch; pizza bases; pizza crusts; farina; seawater for cooking; gluten additives for culinary purposes; farinaceous food pastes for human consumption; salted wafer biscuits; fondants being confectionery; tapioca flour; potato flour; powders for making ice cream |
| Goods and Services | Bar services; cafeteria services; food and drink catering; canteen services; restaurant services; self-service restaurant services; providing information about restaurant services; pizza parlors; services for the preparation of food and drink; reservation of hotel accommodation; making hotel reservations for others; hotel and restaurant services; hotel accommodation services; catering services for hotels; providing temporary accommodation; rental of rooms and space for ceremonies, conference and convention; food and drink catering for cocktail parties; providing food and drink; providing food and drink for guests; outside catering services; food sculpting; bar and restaurant services; delicatessens [restaurants]; snack-bar services |
| Goods and Services | Spiny lobsters, not live; herrings, not live; bacon; fruit peel; butter; game, not live; meat; meat, preserved; caviar; fish-based foodstuffs, namely fish-based snack foods; broth concentrates; tomato paste; shellfish, not live; jams; fish, tinned; mussels, not live; croquettes, namely fish croquettes, meat croquettes; crustaceans, not live; meat extracts for culinary purposes; fish meal for human consumption; fish fillets; potato flakes; cheese; frozen fruits; fruit, preserved; fruit, stewed; mushrooms, preserved; crayfish, not live; fruit jelly spreads; edible fats; lard; milk; vegetables, preserved; vegetables, cooked; vegetables, dried; margarine; marmalade; fat-based spreads for bread slices; fish mousses; olives, preserved; whipped cream; pressed fruit paste; fish, preserved; salted fish; ham; sardines, not live; sunflower seeds, prepared; tofu; eggs; clams, not live; meat, frozen; dried meats; soup concentrates; smoked fish; pickled fish; anchovy, not live; peanuts, prepared; dairy-based beverages; dried beef; broth; corned beef; salted meats; compotes; pickled vegetables; fruit preserved in alcohol; unflavored and unsweetened gelatins; meat jellies; jellies for food, other than confectionery; oils and fats for food; olive oil for food; sesame oil for food; soya bean oil for food; meat pastes; pre-packaged dinners consisting primarily of seafood; pectin for culinary purposes; preparations for making bouillon; mixes for making soup; milk products, namely, curd, soured milk, powdered milk, condensed milk, fermented milk; smoked meat; fatty substances for the manufacture of edible fats; cheese substitutes; meat substitutes; vegetable juices for cooking; tomato juice for cooking; fish roe, prepared; chowder |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 17, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 17, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 17, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FRAGESA SOCIETA' A RESPONSABILITA' LIMITATA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IT |
| Event Date | Event Description |
| Thursday, August 28, 2025 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Wednesday, September 17, 2025 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Saturday, September 20, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, September 20, 2025 | APPLICATION FILING RECEIPT MAILED |
| Monday, October 6, 2025 | ASSIGNED TO EXAMINER |
| Friday, October 10, 2025 | NON-FINAL ACTION WRITTEN |
| Saturday, October 11, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Sunday, October 12, 2025 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Sunday, October 12, 2025 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Sunday, October 12, 2025 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Sunday, October 12, 2025 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Sunday, October 12, 2025 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Friday, November 28, 2025 | REFUSAL PROCESSED BY MPU |
| Friday, November 28, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |