| Serial Number | 99655889 |
| Word Mark | FRAÎCHE BAKERY |
| Filing Date | Tuesday, February 17, 2026 |
| Status | 641 - NON-FINAL ACTION - MAILED |
| Status Date | Thursday, June 25, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Bakery services, namely, the manufacture of bakery products to order and/or specification of others |
| Pseudo Mark | FRAICHE BAKERY |
| Translation of Words in Mark | The English translation of the French wording FRAÎCHE in the mark is FRESH. |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 17, 2026 |
| Primary Code | 040 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | French Broad Pantry LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Asheville, NC 28806 US |
| Event Date | Event Description |
| Tuesday, February 17, 2026 | NEW APPLICATION ENTERED |
| Tuesday, February 17, 2026 | APPLICATION FILING RECEIPT MAILED |
| Saturday, June 13, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sunday, June 14, 2026 | ASSIGNED TO EXAMINER |
| Thursday, June 25, 2026 | NON-FINAL ACTION WRITTEN |
| Thursday, June 25, 2026 | NON-FINAL ACTION E-MAILED |
| Thursday, June 25, 2026 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |