FPI Trademark

Trademark Overview


On Monday, August 26, 2024, a trademark application was filed for FPI with the United States Patent and Trademark Office. The USPTO has given the FPI trademark a serial number of 98717533. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Friday, April 10, 2026. This trademark is owned by High Liner Foods Incorporated. The FPI trademark is filed in the Meat & Processed Food Products category with the following description:

Frozen fish and seafood
fpi

General Information


Serial Number98717533
Word MarkFPI
Filing DateMonday, August 26, 2024
Status730 - FIRST EXTENSION - GRANTED
Status DateFriday, April 10, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 19, 2025

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the letters "FPI" appearing over a stylized fish with a design of a fork in the tail appearing above a wave.
Goods and ServicesFrozen fish and seafood

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 26, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHigh Liner Foods Incorporated
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLunenburg, Nova Scotia B0J2C0
CA

Party NameHigh Liner Foods Incorporated
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLunenburg, Nova Scotia B0J2C0
CA

Trademark Events


Event DateEvent Description
Monday, August 26, 2024NEW APPLICATION ENTERED
Sunday, March 9, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, March 8, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, March 10, 2025ASSIGNED TO EXAMINER
Monday, March 17, 2025NON-FINAL ACTION WRITTEN
Monday, March 17, 2025NON-FINAL ACTION E-MAILED
Monday, March 17, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 17, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 17, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 17, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 14, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 13, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 19, 2025PUBLISHED FOR OPPOSITION
Tuesday, August 19, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 14, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, April 10, 2026SOU TEAS EXTENSION RECEIVED
Friday, April 10, 2026SOU EXTENSION 1 FILED
Friday, April 10, 2026SOU EXTENSION 1 GRANTED
Wednesday, April 15, 2026NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords


seafood fish frozen