Serial Number | 90401682 |
Word Mark | FOURMOSA |
Filing Date | Tuesday, December 22, 2020 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, June 20, 2022 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 21, 2021 |
Goods and Services | tea; coffee; cocoa-based ingredient in confectionery products; chocolate based ingredient for use in confectionery products; beverages made of coffee; seasonings; flavorings, other than essential oils, for beverages; candy; rice crackers; biscuits; cream puffs; bread; pies; flour-based dumplings; thickening agents for cooking foodstuffs |
Description of Mark | The mark consists of the stylized word "Fourmosa". All letters are in black except for the letter "M". The letter "M" is enclosed by a circle with different shades of blue, green, purple, pink, orange, and yellow. The first stroke of the letter "M" is in green, the second stroke in yellow, the third stroke is in orange and the last stroke is in blue, all against a white background. |
Goods and Services | abalones, not live; scallops, not live; fish fillets; seafood, not live; processed seafood; crustaceans, not live; shellfish, not live; fish preserves; meat, preserved; processed meat; frozen vegetables; edible dried flowers; edible birds' nests; meat floss; seaweed extracts for food |
Pseudo Mark | FOUR MO SA |
Indication of Colors claimed | The color(s) black, blue, green, purple, pink, orange, yellow and white is/are claimed as a feature of the mark. |
Goods and Services | beer; non-alcoholic beer; non-alcoholic water-based beverages; non-alcoholic honey-based beverages; beer-based cocktails; aerated water; soda water; sparkling water; mineral water; distilled drinking water; sports drinks; non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic fruit juice beverages; vegetable juices in the nature of beverages; energy drinks; syrups for making non-alcoholic beverages; effervescent tablets for making soft drinks |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, March 8, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, March 8, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Monday, March 8, 2021 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | YEE CHING INTERNATIONAL CO., LTD. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Taichung City 427 TW |
Party Name | YEE CHING INTERNATIONAL CO., LTD. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Taichung City 427 TW |
Event Date | Event Description |
Tuesday, June 21, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, June 20, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, November 16, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, September 21, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 21, 2021 | PUBLISHED FOR OPPOSITION |
Wednesday, September 1, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Saturday, August 14, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, July 22, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, July 22, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, July 22, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, June 25, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, June 25, 2021 | NON-FINAL ACTION E-MAILED |
Friday, June 25, 2021 | NON-FINAL ACTION WRITTEN |
Thursday, June 17, 2021 | ASSIGNED TO EXAMINER |
Tuesday, March 9, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, March 8, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, December 25, 2020 | NEW APPLICATION ENTERED IN TRAM |