| Serial Number | 79259899 |
| Word Mark | FOUR A IDEES |
| Filing Date | Wednesday, April 17, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 11, 2020 |
| Registration Number | 5980320 |
| Registration Date | Tuesday, February 11, 2020 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 26, 2019 |
| Goods and Services | Coffee; tea; sugar; rice; flours; bread; pastries; sugar confectionery; sweets; pancakes; cakes; brioches; beverages made with coffee; beverages made with chocolate; beverages made with tea; beverages made with cocoa; flavourings, other than essential oils, for beverages; chocolate; cake paste, namely, cake dough and cake frosting; flavourings for cakes, other than essential oils; waffles; edible ice-creams; honey; yeast; baking powder; salt; mustard; vinegar; pepper; spices; sauces; meat gravies; ketchup; pasta; sandwiches; meat pies; spice bread; dressings for salads; processed semolina; sorbets; tarts; tabbouleh; sea water for cooking; condiments, namely, oyster sauce, pepper sauce, savory sauces used as condiments, chutneys; Viennese pastries; edible decorations for cakes; custard; pizzas; pies |
| Goods and Services | Meat; fish, not live; poultry; game; meat extracts; preserved fruits and vegetables; dried fruits and vegetables; cooked fruits and vegetables; jellies; jams; compotes; sauerkraut; eggs; milk; dairy products, namely, dairy-based food beverages, dairy-based dips, dairy-based chocolate food beverages, cream being dairy products; yoghurt; cheeses; margarine; edible oils and fats; butter; gherkins; sausages; slicing sausages; fruit salads; vegetable salads; raisins |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "FOUR A IDEES" in the mark is "OVEN FOR IDEAS" or "IDEAS OVEN". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 14, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 14, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DGF LOGISTIQUE ET SERVICES |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | F-78570 CHANTELOUP-LES-VIGNES FR |
| Party Name | DGF LOGISTIQUE ET SERVICES |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | F-78570 CHANTELOUP-LES-VIGNES FR |
| Party Name | DGF LOGISTIQUE ET SERVICES |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | F-78570 CHANTELOUP-LES-VIGNES FR |
| Event Date | Event Description |
| Thursday, May 30, 2019 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| Wednesday, June 12, 2019 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Tuesday, July 2, 2019 | NON-FINAL ACTION WRITTEN |
| Friday, June 14, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 18, 2019 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, June 25, 2019 | ASSIGNED TO EXAMINER |
| Monday, October 7, 2019 | ASSIGNED TO LIE |
| Wednesday, July 3, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, July 30, 2019 | REFUSAL PROCESSED BY MPU |
| Tuesday, July 30, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, August 30, 2019 | REFUSAL PROCESSED BY IB |
| Tuesday, October 1, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 7, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 7, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 22, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 6, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 26, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 26, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 11, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, June 30, 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, May 11, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, June 2, 2020 | FINAL DISPOSITION PROCESSED |
| Tuesday, June 2, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, June 19, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, June 16, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, July 11, 2024 | INTERNATIONAL REGISTRATION RENEWED |
| Tuesday, February 11, 2025 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |