| Serial Number | 90727008 |
| Word Mark | FOUNDING FARMERS |
| Filing Date | Friday, May 21, 2021 |
| Status | 733 - FOURTH EXTENSION - GRANTED |
| Status Date | Thursday, October 31, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 6, 2022 |
| Goods and Services | Table cutlery; kitchen tools, namely, kitchen shears, kitchen knives, spoons for tea, soup spoons, and hand-operated vegetable peelers |
| Goods and Services | Jams; processed nuts |
| Goods and Services | Aprons; Clothing, namely, shirts |
| Goods and Services | Retail store services featuring artisan breads, pastries, cakes, pies, sandwiches, ice cream, and coffee |
| Goods and Services | Prepared alcoholic cocktails; Alcoholic cocktail mixes |
| Goods and Services | Plates; non-electric tea kettles; beverage glassware; cocktail mixers, namely, cocktail shakers, cocktail stirrers and cocktail sticks; kitchen tools, namely, slotted spoons, spatulas, non-electric whisks for household purposes, ladles, food basters, vegetable smashers, household utensils being graters, kitchen tongs, salad tongs, ice cream scoops, non-electric bottle openers, and spoon rests |
| Goods and Services | Non-alcoholic cocktail mixes; cocktails, non-alcoholic; juices, namely, ginger juice beverages being ginger beer, fruit juices, and vegetable juices; syrups for making beverages, namely, non-alcoholic fruit juice beverages, soft drinks, and fruit-flavored drinks |
| International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
| US Class Codes | 023, 028, 044 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 18, 2021 |
| Primary Code | 008 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 18, 2021 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 18, 2021 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 18, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 18, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 18, 2021 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 18, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FRG HOLDCO, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Kensington, MD 20895 |
| Party Name | FRG HOLDCO, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Kensington, MD 20895 |
| Event Date | Event Description |
| Wednesday, February 2, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 25, 2021 | NEW APPLICATION ENTERED |
| Wednesday, August 18, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, February 2, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, February 2, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 2, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 2, 2022 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 2, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 2, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, July 28, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 28, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 29, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 2, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, August 2, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 2, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, August 2, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 2, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 17, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 6, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 6, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 1, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, February 9, 2023 | SOU TEAS EXTENSION RECEIVED |
| Thursday, February 9, 2023 | SOU EXTENSION 1 FILED |
| Thursday, February 9, 2023 | SOU EXTENSION 1 GRANTED |
| Saturday, February 11, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, October 19, 2023 | SOU EXTENSION 2 FILED |
| Thursday, October 19, 2023 | SOU TEAS EXTENSION RECEIVED |
| Thursday, October 19, 2023 | SOU EXTENSION 2 GRANTED |
| Saturday, October 21, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, April 24, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, April 24, 2024 | SOU EXTENSION 3 FILED |
| Wednesday, April 24, 2024 | SOU EXTENSION 3 GRANTED |
| Thursday, October 31, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, April 25, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, October 31, 2024 | SOU TEAS EXTENSION RECEIVED |
| Thursday, October 31, 2024 | SOU EXTENSION 4 GRANTED |
| Thursday, October 31, 2024 | SOU EXTENSION 4 FILED |
| Wednesday, April 30, 2025 | SOU TEAS EXTENSION RECEIVED |