FORNO PAULISTA Trademark

Trademark Overview


On Wednesday, February 24, 2021, a trademark application was filed for FORNO PAULISTA with the United States Patent and Trademark Office. The USPTO has given the FORNO PAULISTA trademark a serial number of 79325267. The federal status of this trademark filing is REGISTERED as of Tuesday, June 7, 2022. This trademark is owned by FORNO PAULISTA LTDA. The FORNO PAULISTA trademark is filed in the Staple Food Products, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:

Bem-casados, namely, sweet made of light crunchy and soft dough with a dulce de leche filling; biscuits; butter biscuits; salted biscuits; rice biscuits; malt biscuits; cookies; crackers; ginger cookies; cakes; brigadeiro, namely, sweet made of condensed milk and chocolate; brioches; burritos; hot dog sandwiches; cajuzinho, namely, sweet made of condensed milk, roasted peanut and chocolate; canapés; pasta sheets for lasagna or cannelloni; cannelloni; pasta; filled pasta; cheeseburgers; churros; crepes; croissants; croutons; candy made with cocoa; dulce de leche; candies; peppermint sweets; sweets; flour-based dumplings; empanadas, namely, small pies made from shortcrust pastry with assorted fillings; spaghetti; lasagna; macarons; soba noodles; noodles; udon noodles; dough; puff pastry; cake dough; pasta-based prepared meals; batter mixes, namely, cake batter; pancake mixes; chocolate mousses; flour-based gnocchi; bread; pancakes; kimchi pancakes; potato-based flatbreads; pão de queij...

Retail and wholesale store services featuring biscuits, cakes, cereals, chocolates, candies, pasta, frozen meals, snacks, sandwiches

Cyber cafés, namely, provision of food and beverages services; café services; cafeteria services; bar services; restaurant services; self-service restaurant services; snack-bar services; canteen services; food and drink catering by bakeries
forno paulista

General Information


Serial Number79325267
Word MarkFORNO PAULISTA
Filing DateWednesday, February 24, 2021
Status700 - REGISTERED
Status DateTuesday, June 7, 2022
Registration Number6749525
Registration DateTuesday, June 7, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 22, 2022

Trademark Statements


Goods and ServicesBem-casados, namely, sweet made of light crunchy and soft dough with a dulce de leche filling; biscuits; butter biscuits; salted biscuits; rice biscuits; malt biscuits; cookies; crackers; ginger cookies; cakes; brigadeiro, namely, sweet made of condensed milk and chocolate; brioches; burritos; hot dog sandwiches; cajuzinho, namely, sweet made of condensed milk, roasted peanut and chocolate; canapés; pasta sheets for lasagna or cannelloni; cannelloni; pasta; filled pasta; cheeseburgers; churros; crepes; croissants; croutons; candy made with cocoa; dulce de leche; candies; peppermint sweets; sweets; flour-based dumplings; empanadas, namely, small pies made from shortcrust pastry with assorted fillings; spaghetti; lasagna; macarons; soba noodles; noodles; udon noodles; dough; puff pastry; cake dough; pasta-based prepared meals; batter mixes, namely, cake batter; pancake mixes; chocolate mousses; flour-based gnocchi; bread; pancakes; kimchi pancakes; potato-based flatbreads; pão de queijo, namely, Brazilian cheese bun; unleavened bread; gluten-free bread; empadôes, namely, pies made from shortcrust pastry with assorted fillings; pastries; rice-based snack food; cereal-based snack food; pizzas; cake powder, namely, cake mixes; instant pudding mixes; puddings; quindim, namely, sweet made primarily from egg yolk with grated coconut; ravioli; gingerbread; coxinha, namely, a snack made from pastry with chicken fillings; esfiha, namely, a snack made from pastry with assorted fillings; sweet pastries
Description of MarkThe mark consists of the wording FORNO PAULISTA inside a crest with leaves at each corner of the crest.
Goods and ServicesRetail and wholesale store services featuring biscuits, cakes, cereals, chocolates, candies, pasta, frozen meals, snacks, sandwiches
Translation of Words in MarkThe English translation of FORNO in the mark is OVEN.
Goods and ServicesCyber cafés, namely, provision of food and beverages services; café services; cafeteria services; bar services; restaurant services; self-service restaurant services; snack-bar services; canteen services; food and drink catering by bakeries
Disclaimer with Predetermined Text"FORNO"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 16, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, November 16, 2021
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, November 16, 2021
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFORNO PAULISTA LTDA
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBR

Party NameFORNO PAULISTA LTDA
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBR

Party NameFORNO PAULISTA LTDA
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBR

Trademark Events


Event DateEvent Description
Wednesday, September 21, 2022FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, September 21, 2022FINAL DISPOSITION PROCESSED
Wednesday, September 7, 2022FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, June 7, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, June 7, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, March 22, 2022NOTIFICATION PROCESSED BY IB
Tuesday, March 22, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 22, 2022PUBLISHED FOR OPPOSITION
Wednesday, March 2, 2022NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, March 2, 2022NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, March 2, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, February 12, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 11, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 11, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 11, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 7, 2021REFUSAL PROCESSED BY IB
Saturday, November 20, 2021APPLICATION FILING RECEIPT MAILED
Wednesday, November 17, 2021NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, November 17, 2021REFUSAL PROCESSED BY MPU
Wednesday, November 17, 2021NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, November 16, 2021NON-FINAL ACTION WRITTEN
Tuesday, November 16, 2021ASSIGNED TO EXAMINER
Tuesday, November 16, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, November 11, 2021SN ASSIGNED FOR SECT 66A APPL FROM IB