FORMULATING A FLAVORFUL FUTURE Trademark

Trademark Overview


On Friday, October 2, 2009, a trademark application was filed for FORMULATING A FLAVORFUL FUTURE with the United States Patent and Trademark Office. The USPTO has given the FORMULATING A FLAVORFUL FUTURE trademark a serial number of 77840565. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 20, 2017. This trademark is owned by Flavor Infusion, LLC. The FORMULATING A FLAVORFUL FUTURE trademark is filed in the Cosmetics & Cleaning Products and Staple Food Products categories with the following description:

Essential oils for flavoring beverages

Flavor enhancers used in food and beverage products; Flavoring syrup; Flavorings; Flavorings for beverages; Flavorings for beverages, other than essential oils
formulating a flavorful future

General Information


Serial Number77840565
Word MarkFORMULATING A FLAVORFUL FUTURE
Filing DateFriday, October 2, 2009
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 20, 2017
Registration Number3932013
Registration DateTuesday, March 15, 2011
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 2, 2010

Trademark Statements


Goods and ServicesEssential oils for flavoring beverages
Goods and ServicesFlavor enhancers used in food and beverage products; Flavoring syrup; Flavorings; Flavorings for beverages; Flavorings for beverages, other than essential oils

Classification Information


International Class003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes001, 004, 006, 050, 051, 052
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 20, 2017
Primary Code003
First Use Anywhere DateTuesday, December 20, 2005
First Use In Commerce DateTuesday, December 20, 2005

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 20, 2017
Primary Code030
First Use Anywhere DateTuesday, December 20, 2005
First Use In Commerce DateTuesday, December 20, 2005

Trademark Owner History


Party NameSYMRISE, INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressTETERBORO, NJ 07608

Party NameFlavor Infusion, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressLaguna Beach, CA 92651

Party NameFlavor Infusion, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLaguna Beach, CA 92651

Party NameFlavor Infusion, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLaguna Beach, CA 92651

Trademark Events


Event DateEvent Description
Friday, October 20, 2017CANCELLED SEC. 8 (6-YR)
Wednesday, April 27, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, June 17, 2015AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, March 15, 2011REGISTERED-PRINCIPAL REGISTER
Thursday, February 10, 2011NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, February 9, 2011LAW OFFICE REGISTRATION REVIEW COMPLETED
Wednesday, February 9, 2011ASSIGNED TO LIE
Tuesday, January 11, 2011ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, December 2, 2010STATEMENT OF USE PROCESSING COMPLETE
Tuesday, November 16, 2010USE AMENDMENT FILED
Thursday, December 2, 2010CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, November 16, 2010TEAS STATEMENT OF USE RECEIVED
Tuesday, May 25, 2010NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 2, 2010OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 2, 2010PUBLISHED FOR OPPOSITION
Friday, January 22, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, January 22, 2010ASSIGNED TO LIE
Wednesday, December 30, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 30, 2009ASSIGNED TO EXAMINER
Tuesday, October 13, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, October 6, 2009NEW APPLICATION ENTERED IN TRAM