Trademark Overview
On Friday, June 28, 2024, a trademark application was filed for FORINFOODBIO with the United States Patent and Trademark Office. The USPTO has given the FORINFOODBIO trademark a serial number of 79407617. The federal status of this trademark filing is NON-FINAL ACTION COUNTED - NOT MAILED as of Tuesday, January 7, 2025. This trademark is owned by Guangdong Fuying Biological Technology Co., LTD. The FORINFOODBIO trademark is filed in the Staple Food Products and Chemical Products categories with the following description:
Natural sweeteners; cereal preparations; flour; wheat flour; cake powder; glutinous rice flour; rice flour (powdered); cake flour mix; biscuit flour mix; dough for making pastry; dough for making bread or cakes; thickening agents for cooking foodstuffs; starch for food; starch for making flour circles; binding agents for ice cream; seasonings; spices; yeast; baking powder; leaven; edible baking soda; essences for foodstuffs, except etheric essences and essential oils; gluten prepared as foodstuff; gluten additives for culinary purposes.
Artificial sweeteners for the food industry; food preservatives; enzymes for use in the bakery industry; emulsifiers for use in the manufacture of foods; chemical substances for preserving foodstuffs; chemical additives for use in the manufacture of food; sulfite for preserving food; antioxidants for use in the manufacture of food and beverages; chemical substances for preserving foodstuffs; chemical preparations for smoking meat; meat tenderizers for industrial purposes; proteins for the food industry; plant extracts, other than essential oils, for the food industry; gluten for the food industry.
