Serial Number | 88808176 |
Word Mark | FOREVER YUM |
Filing Date | Monday, February 24, 2020 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, September 20, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 23, 2020 |
Indication of Colors claimed | The color(s) black, white, red, orange, yellow, and grey is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of a face where the eye lashes spell the word "FOREVER" in black, the eyes are an infinity symbol in black , the nose is a cupcake outlined in black, with grey and white frosting, red cake top, and orange, yellow, and white gradient base, and the smile, lips and mustache make the word "YUM" in black. |
Goods and Services | Baked goods, namely, crumbles |
Goods and Services | Retail shops featuring cookies, cupcakes, and cheesecake |
Goods and Services | Custom manufacturing of baked goods in the nature of cookies, cupcakes, and cheesecake for others |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, February 27, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, February 27, 2020 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 040 - Treatment of materials. |
US Class Codes | 100, 103, 106 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, February 27, 2020 |
Primary Code | 040 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Brooklyn, NY 11210 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Brooklyn, NY 11210 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Brooklyn, NY 11210 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Brooklyn, NY 11210 |
Event Date | Event Description |
Monday, September 20, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, September 20, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
Friday, February 19, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, February 17, 2021 | EXTENSION 1 GRANTED |
Wednesday, February 17, 2021 | EXTENSION 1 FILED |
Wednesday, February 17, 2021 | TEAS EXTENSION RECEIVED |
Tuesday, August 18, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 23, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 23, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, June 3, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, May 18, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, May 11, 2020 | EXAMINER'S AMENDMENT ENTERED |
Monday, May 11, 2020 | ASSIGNED TO LIE |
Monday, May 11, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, May 11, 2020 | EXAMINERS AMENDMENT E-MAILED |
Monday, May 11, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Monday, May 4, 2020 | ASSIGNED TO EXAMINER |
Friday, February 28, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, February 27, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, February 27, 2020 | NEW APPLICATION ENTERED IN TRAM |