| Serial Number | 98449568 |
| Word Mark | FOREVER STRONG |
| Filing Date | Thursday, March 14, 2024 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Wednesday, October 22, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 25, 2025 |
| Goods and Services | protein dietary supplements packaged as bars; protein supplement shakes |
| Goods and Services | food, namely, yogurt, yogurt perishable drinks; protein enriched food, namely, jerky and potato chips |
| Goods and Services | food, namely, sauces, waffles, pancakes, dessert pudding, perishable ice cream drinks; protein food, namely, meal kits consisting primarily of pasta; protein food, namely, meal kits consisting primarily of rice |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 7, 2024 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 7, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 7, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GCL Publishing, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Cheyenne, WY 82001 |
| Party Name | GCL Publishing, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Cheyenne, WY 82001 |
| Event Date | Event Description |
| Thursday, March 14, 2024 | NEW APPLICATION ENTERED |
| Wednesday, August 7, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, September 23, 2024 | ASSIGNED TO EXAMINER |
| Monday, October 7, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, October 7, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, October 7, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, October 7, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 7, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 7, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 10, 2024 | SUSPENSION LETTER WRITTEN |
| Thursday, October 10, 2024 | LETTER OF SUSPENSION E-MAILED |
| Thursday, October 10, 2024 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, December 5, 2024 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Thursday, December 5, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 5, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, December 7, 2024 | SUSPENSION LETTER WRITTEN |
| Saturday, December 7, 2024 | LETTER OF SUSPENSION E-MAILED |
| Saturday, December 7, 2024 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, January 24, 2025 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Thursday, January 30, 2025 | ASSIGNED TO LIE |
| Thursday, January 30, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 30, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, January 31, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, January 31, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Friday, January 31, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, January 31, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Monday, February 3, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 5, 2025 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, February 19, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 25, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 25, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 22, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, October 22, 2025 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, October 22, 2025 | SOU EXTENSION 1 FILED |
| Wednesday, October 22, 2025 | SOU EXTENSION 1 GRANTED |
| Thursday, October 23, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |