| Serial Number | 98638623 |
| Word Mark | FOREVER FLOWING |
| Filing Date | Tuesday, July 9, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 13, 2025 |
| Registration Number | 7791415 |
| Registration Date | Tuesday, May 13, 2025 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 25, 2025 |
| Goods and Services | Ground and whole bean coffee; coffee and espresso beverages; ready-to-drink coffee; tea; tea based beverages; cocoa and chocolate based beverages; chocolate; chocolate bars; chocolate truffles; baked goods, namely, liège waffles, teacakes, pound cakes, muffins, scones, biscuits, cookies, brownies, oat cereal bars, croissants, pastries, and breads; granola; oatmeal; dessert puddings; sandwiches; flavoring syrups for beverages, namely tea and coffee; coffee kits comprised primarily of coffee and also including coffee filters; Instant coffee; ready-to-drink tea; ice cream, frozen confectionery; fruit sauces; candy and confections, namely, chocolate confections, and frozen confections |
| Goods and Services | Clothing, namely, tee shirts, Henley shirts, hooded sweatshirts, sweatshirts, baseball caps and hats, socks and hosiery, jeans, jackets, coats, overshirts, shorts, sweatpants, pants, belts, and jackets; slippers; socks; slipper socks; sleepwear; family robes, pajama and loungewear sets; robes; pajama sets; pajama separates, namely, pajama tops and pajama bottoms; family sleepwear sets, comprised of sleepwear for adults, children; loungewear; leggings; tights; wearable blankets in the nature of blankets with sleeves and a hood; hooded clothing wraps; cold weather accessories, namely, scarves, gloves, mittens, earmuffs, shawls, mufflers as neck scarves, and hats; footwear, namely, sandals, slippers, sneakers, boots, and flip flops |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 9, 2024 |
| Primary Code | 025 |
| First Use Anywhere Date | Thursday, June 1, 2023 |
| First Use In Commerce Date | Friday, June 28, 2024 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 9, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, June 1, 2023 |
| First Use In Commerce Date | Friday, June 28, 2024 |
| Party Name | The Gray Street Coffee House LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Red Bank, NJ 07701 |
| Party Name | The Gray Street Coffee House LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Red Bank, NJ 07701 |
| Party Name | The Gray Street Coffee House LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Red Bank, NJ 07701 |
| Event Date | Event Description |
| Tuesday, July 9, 2024 | NEW APPLICATION ENTERED |
| Saturday, December 28, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, July 9, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, December 28, 2024 | NON-FINAL ACTION WRITTEN |
| Saturday, December 28, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, December 28, 2024 | NON-FINAL ACTION E-MAILED |
| Friday, February 28, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 28, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, March 1, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 19, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 25, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 25, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 13, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 13, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Saturday, March 1, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |